Hocker's Steak (Changsha Huijing Tianhong Branch)
Western cuisine · ⭐ 4.2
Shop 6002, Level L6, Changsha Huijin Shopping Center, Poyang Huijin Central Commercial Plaza, southeast corner of the intersection of Shaoshan Road (Huijin Road) and Wanfu Road
Dragon Mate tips
If you are traveling in China to visit Changsha, this restaurant is worth a stop for great food. This restaurant is located at Shop 6002, Level L6, Changsha Huijin Shopping Center, Poyang Huijin Central Commercial Plaza, southeast corner of the intersection of Shaoshan Road (Huijin Road) and Wanfu Road. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Dudu Steak, Da Hong Pao Lemon Tea, Tomahawk Steak.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: Western cuisine
- Rating: 4.2
- Address: Shop 6002, Level L6, Changsha Huijin Shopping Center, Poyang Huijin Central Commercial Plaza, southeast corner of the intersection of Shaoshan Road (Huijin Road) and Wanfu Road
- Popular dishes: Dudu Steak, Da Hong Pao Lemon Tea, Tomahawk Steak, Grilled Thick Beef Brisket, Porcini Mushroom Cream Chicken Pasta
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Dishes
Dudu SteakDudu steak features premium beef marinated and grilled to perfection, served with a special sauce and seasonal vegetables for a rich, savory experience.
Da Hong Pao Lemon TeaA refreshing tea made with Da Hong Pao oolong and fresh lemon, sweetened with honey for a balanced flavor.
Tomahawk SteakTomahawk steak, made from bone-in ribeye, marinated and then grilled. Its shape resembles a tomahawk, with tender meat and rich aroma.
Grilled Thick Beef BrisketA thick cut of beef brisket marinated and grilled over charcoal, resulting in a flavorful and tender dish.
Porcini Mushroom Cream Chicken PastaA rich and savory dish featuring porcini mushrooms, creamy sauce, tender chicken, and al dente pasta.
Red Pepper Beef SteakA premium beef steak seasoned with red pepper, pan-seared to perfection for a rich and aromatic dish.
Red Wine Filet MignonTender filet mignon steak marinated in red wine and grilled to perfection, served with a rich red wine sauce.
Colorful BuffetA colorful buffet dish featuring a variety of fresh vegetables, meats, seafood, and tofu, prepared using steaming, boiling, and stir-frying methods for balanced nutrition and vibrant presentation.
Crispy Deep-Sea Cod StripsCrispy deep-sea cod strips made by frying fresh cod fillets in a light batter until golden and crunchy, offering a tender interior and satisfying crunch.
Golden Thick-cut Flame Black Pepper SteakThick-cut steak marinated in black pepper sauce, grilled to perfection with a flame finish and served with golden crispy onion rings.
Black Pepper Legendary SteakA premium steak marinated in black pepper sauce and grilled to perfection, offering a rich, savory flavor with a hint of spice.