Mulian Coffee Hall
咖啡 · ⭐ 3.9
Room 101, Rear Courtyard of Jiangou Village Committee, Miaofeng Mountain Road
Dragon Mate tips
If you are traveling in China to visit Beijing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room 101, Rear Courtyard of Jiangou Village Committee, Miaofeng Mountain Road. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Mocha, Osmanthus Latte, Macchiato.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: 咖啡
- Rating: 3.9
- Address: Room 101, Rear Courtyard of Jiangou Village Committee, Miaofeng Mountain Road
- Popular dishes: Mocha, Osmanthus Latte, Macchiato, Rose Latte, Classic American
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
MochaMocha is an exquisite dessert featuring rich coffee as its main ingredient, blended with smooth cream and fine powdered sugar. After careful mixing and refrigeration to set, it offers a silky texture and a deep coffee aroma.
Osmanthus LatteGuìhuā Látiě is an innovative beverage that blends osmanthus honey with latte coffee. To prepare, first add a适量 of osmanthus honey to the bottom of the cup, then slowly pour freshly brewed latte coffee over it, and finally sprinkle a small amount of dried osmanthus flowers as a garnish.
MacchiatoA macchiato is a beverage made primarily from espresso and milk, typically topped with a small amount of foam to create a layered effect. It's prepared by pouring espresso into a cup, then slowly adding steamed milk, followed by a layer of fine foam on top.
Rose LatteRose latte is made primarily from espresso and milk, flavored with rose syrup or rose petal extract, and blended through the fusion of frothed milk and coffee. To prepare, first extract the coffee liquid, then mix heated milk with rose syrup, and finally pour it into the coffee to create a layered effect.
Classic AmericanClassic American is a burger-style dish primarily made with a beef patty, typically served between two round buns and accompanied by ingredients such as lettuce, tomato, onion, and pickles. It may also include cheese, mayonnaise, mustard, or other condiments.
Snow Mountain CocoaSnow Mountain Cocoa is a dessert made primarily with chocolate, typically using dark chocolate, milk, and cream. Melt chocolate over water, mix in milk and cream, then chill to form a thick cocoa paste. Often dusted with cocoa powder or chocolate shards for a snowy white and brown layered effect.