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Xiong Xiao She Korean Taste Bistro (Maoye Basement Branch)

韩式料理 · ⭐ 4.5

B1, Maoye Tian Di, Zhongshu Road (diagonally opposite Chatime)

Dishes

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  Pork Belly Rice Bowl

  Braised pork belly rice features sliced pork belly, cooked by frying or stewing, mixed with rice. Seasoned with scallions, garlic, and optionally soy sauce, sugar, and cooking wine.
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  Kids' Tuna Rice Bowl

  Children's Tuna Rice Bowl is a nutritionally balanced dish featuring fresh tuna as the main ingredient, paired with soft rice. Tuna is rich in protein and DHA, which supports children's brain development. The dish is simple to prepare—tuna and vegetables are mixed into the rice, creating a colorful and mild-flavored meal that is ideal for children.
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  Pickled Vegetables

  Side dishes usually consist of seasonal vegetables, pickled foods, or cooked meats, simply seasoned and arranged on the plate for serving. Fresh ingredients and a refreshing taste make them an excellent appetizer for the table.
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  German Sausage Platter

  A German sausage platter features a variety of sausages with German flavors, including pork and beef sausages. The sausages are carefully prepared, with a golden crispy skin and tender, juicy meat. Served with fresh vegetables or pickles, it delivers an authentic German taste.
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  Signature Fried Chicken (2 servings)

  Signature fried chicken made with fresh chicken thighs, marinated in a secret blend and deep-fried to golden crispness, served with a special dipping sauce.
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  拼盘炸鸡

  拼盘炸鸡是一道以鸡肉为主要食材的油炸菜品，通常选用鸡腿肉或鸡翅，经过腌制后裹上淀粉或面粉，放入热油中炸至金黄酥脆。成品外皮酥脆，内里多汁，常搭配椒盐、辣椒粉或甜辣酱食用。
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  Kelp

  Kelp is a dish primarily made with kelp as the main ingredient, typically prepared by mixing it cold, boiling it into soup, or stir-frying. Kelp is rich in iodine and various minerals, with a smooth and tender texture, making it one of the most common seafood products.
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  Grilled Pork Belly

  Grilled pork belly is a dish primarily made with pork belly. To prepare it, the pork belly is sliced, marinated, and then grilled on a rack over moderate heat. It's ready when both sides are golden brown and the edges slightly curl, resulting in tender and juicy meat that can be enjoyed with simple seasonings.
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  Beef Fried Sauce Noodles

  Beef fried sauce noodles feature noodles topped with a savory beef sauce and assorted vegetables. Key ingredients include ground beef, yellow bean sauce, sweet flour sauce, scallions, ginger, garlic, diced carrots, and cucumbers. The beef is stir-fried, mixed with sauces to make the fried sauce, then combined with boiled noodles and garnished with vegetable cubes.
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  Beef Buckwheat Noodles

  Beef buckwheat noodles feature tender beef and chewy buckwheat noodles tossed in a savory sauce, offering a hearty and satisfying meal.
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  Tomato Meat Sauce Pasta

  Spaghetti with tomato meat sauce made from pasta and minced beef or pork, slow-cooked with tomato paste, onion, garlic, and seasonings. The cooked noodles are mixed with the sauce for a rich, harmonious flavor.
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  Beef and Egg Fried Rice

  Beef and egg fried rice is made with beef slices and eggs, quickly stir-fried and mixed with rice. The beef is tender and juicy, the egg is fragrant and slightly crispy, combined with hot steamed rice for a rich texture and irresistible aroma.
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  Beef辛 Ramen

  A spicy beef ramen dish featuring tender beef slices and instant noodles in a rich, flavorful broth.
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  Beef Spicy Ramen (Mild)

  Beef Spicy Ramen (Mild) is a dish made with beef slices, spicy ramen noodles, and vegetables cooked in a flavorful broth. It has a rich flavor and a mild spiciness.
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  Cheese Fried Chicken

  Cheese fried chicken is made by coating chicken pieces in a batter of starch and flour, then deep-fried to achieve a crispy exterior and juicy interior, served with melted cheese sauce or a cheese slice for a rich, creamy flavor combined with savory chicken taste.
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  Cheese Dumplings

  Cheese dumplings are made by wrapping cheese filling in dough and pan-frying until golden and crispy, offering a savory, melty center.
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  Spicy Chicken Feet with Rice Noodles

  A spicy stir-fry dish made with chicken feet and rice noodles, seasoned with chili and fermented bean paste for a bold, aromatic flavor.
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  Crispy Original Fried Chicken

  Crispy original fried chicken uses fresh chicken, with a crispy exterior and juicy inside, made using traditional frying methods to retain the original flavor of the chicken.
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  Spicy Squid

  Spicy squid is a dish primarily made with squid, stir-fried with chili peppers and various spices. The squid is sliced into rings and quickly cooked with chili, garlic, and other seasonings to retain its tender texture while allowing the spicy flavor to penetrate deeply.
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  Spicy Beef Army Pot

  A spicy Korean-style pot dish featuring beef slices, vegetables, and a rich broth seasoned with chili and spices.

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