Huanan Manjie Xiang Large Bowl Spicy Hot Pot (Nanqi Branch)
小吃快餐 · ⭐ 4.0
No. 168, Nan-qidao Street (at the intersection of Nan-qidao Street and Nanxun Street)
Dragon Mate tips
If you are traveling in China to visit Harbin, this restaurant is worth a stop for great food. This restaurant is located at No. 168, Nan-qidao Street (at the intersection of Nan-qidao Street and Nanxun Street). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Five-Spice Quail Eggs, Sichuan-style Chicken Strips, Master Kong Jasmine Honey Tea.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Harbin
- Category: 小吃快餐
- Rating: 4.0
- Address: No. 168, Nan-qidao Street (at the intersection of Nan-qidao Street and Nanxun Street)
- Popular dishes: Five-Spice Quail Eggs, Sichuan-style Chicken Strips, Master Kong Jasmine Honey Tea, Fried Crab Rolls, Zhaodong Pancake
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Dishes
Five-Spice Quail EggsFive-spice quail eggs are made by boiling quail eggs, removing the shells, and then marinating or stewing them with five-spice powder, soy sauce, sugar, and cooking wine. They're slowly cooked in a seasoned broth to absorb the flavors.
Sichuan-style Chicken StripsSichuan-style chicken strips made from breast meat, marinated, then fried or pan-fried until crispy outside and tender inside. Stir-fried with scallions, ginger, garlic, dried chilies, and Sichuan peppercorns for a flavorful dish.
Master Kong Jasmine Honey TeaKangshifu Jasmine Honey Tea is a ready-to-drink tea beverage made from water, tea leaves, jasmine flavoring, honey, and white sugar. It's brewed by mixing tea with jasmine flavoring, adding water, then sweetening with honey and sugar before bottling.
Fried Crab RollsFried crab rolls are made by wrapping crab meat in a thin dough and deep-frying until crispy, offering a savory and delicate flavor.
Zhaodong PancakeZhaodong small pancakes are made from flour, mixed with a little oil and water, rolled into thin sheets, and pan-fried. Seasonings like scallions and salt can be added, or fillings such as cooked meat or vegetables can be included for a unique flavor.
Pork Skin SkewersPork skin skewers are a popular street food made by marinating pork skin strips and grilling them on skewers, resulting in a crispy exterior and tender interior.
Bamboo Shoot SkewersSliced taro skin skewers are a specialty snack made by cutting taro skin into strips or slices, then grilling or frying after marinating with seasonings like chili powder, cumin, and salt.
Shrimp Chicken StripsShrimp chicken strips is a dish made with chicken strips and dried shrimp. The chicken is marinated, then stir-fried with shrimp to create tender meat and savory flavor. Seasoned with scallions, ginger, and garlic.
Golden Chicken StripsGolden chicken strips are made from chicken breast cut into thin strips, coated with starch or batter and deep-fried until golden and crispy. A touch of seasoning like salt and pepper enhances the flavor. The dish is crispy on the outside and tender inside, shaped like sticks, perfect with dipping sauce.
Chicken Skin Wrapped PorkA traditional Chinese dish made by wrapping seasoned pork filling in chicken skin and steaming it until tender.
Spicy Hot PotSpicy hot pot is a Chinese fast food dish primarily made with various vegetables, meats, and soy products. Ingredients include tofu skin, greens, meat slices, fish balls, etc., which are quickly cooked at high temperature to preserve their original flavors. Finally, a specially prepared spicy and numbing sauce is poured over, and seasonings and sesame seeds are sprinkled on top to complete the dish.