Domino's Pizza (Friendship Store Location)
Western cuisine · ⭐ 4.2
Building 22, East Side of No. 17 Jianguomenwai Avenue
Dragon Mate tips
If you are traveling in China to visit Beijing, this restaurant is worth a stop for great food. This restaurant is located at Building 22, East Side of No. 17 Jianguomenwai Avenue. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Hawaiian Pizza, Italian-style Meat Sauce Noodles, Durian Fruit Pizza.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: Western cuisine
- Rating: 4.2
- Address: Building 22, East Side of No. 17 Jianguomenwai Avenue
- Popular dishes: Hawaiian Pizza, Italian-style Meat Sauce Noodles, Durian Fruit Pizza, French Truffle Beef Pizza, Teriyaki Beef and Potato Pizza
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Dishes
Hawaiian PizzaHawaiian-style pizza features a thin, crispy crust topped with a special tomato sauce, mozzarella cheese, ham slices, pineapple chunks, and colorful peppers, then baked at high temperature until the cheese melts and the crust edges turn golden.
Italian-style Meat Sauce NoodlesItalian-style meat sauce pasta is made with spaghetti as the main ingredient, combined with a meat sauce prepared by stir-frying ground beef or pork, along with onions, garlic, tomato paste, and spices, slowly simmered. The cooked noodles are mixed with the meat sauce and topped with Parmesan cheese for a rich and flavorful experience.
Durian Fruit PizzaDurian pizza is an innovative baked delicacy, primarily made with fresh durian flesh, pizza base, and cheese. The preparation involves evenly spreading durian flesh on the pizza base, then generously topping it with cheese, followed by high-temperature baking until golden and crispy, delivering a rich and satisfying texture.
French Truffle Beef PizzaFrench truffle beef pizza is made on a thin, crispy crust, topped with tomato sauce, sliced beef, fresh black truffle slices, and mozzarella cheese, then baked at high temperature.
Teriyaki Beef and Potato PizzaTeriyaki beef and potato pizza is made primarily with fresh beef, potatoes, and a specially prepared teriyaki sauce. Thinly sliced beef is marinated to absorb flavor, while thinly sliced potatoes are arranged alternately with the beef on the pizza base. The teriyaki sauce is evenly spread over the top, then适量 cheese is sprinkled on before baking.
American-style Bacon & Potato PizzaAmerican-style potato bacon pizza features potatoes as the main ingredient, combined with bacon, onions, and bell peppers, topped on a crispy pizza crust and baked with cheese.
Tuna PizzaTuna pizza is made primarily with canned tuna, accompanied by vegetables such as onions and bell peppers, placed on a crispy crust, then topped with适量 cheese and baked. The crust is golden and crunchy, while the filling is rich and offers distinct layers of flavor.
Golden Yolk Chicken PizzaGolden yolk chicken pizza features fresh tender chicken as the main ingredient, complemented by salted egg yolk, topped on a crispy pizza base and baked at high temperature to create an enticing golden appearance, offering rich flavors and distinct layers.
Golden Custard TartThe signature egg tart is made primarily from eggs, milk, and sugar. To prepare it, mix the egg mixture with milk, add granulated sugar and stir until well blended. Strain the mixture, pour it into the tart shells, and bake until the surface turns golden and the filling becomes tender and rich in flavor.
Roasted Garlic BreadGrilled garlic bread made with fresh bread, topped with garlic butter, baked until golden and crispy outside, soft inside. Ingredients: high-gluten flour, garlic, butter, salt.
Reviews
- shore_anthuriumGot the thin crust pizza and it was super crispy and light, with a volcano spicy sausage, mushrooms, and smoked beef on top. The spice level was just right, didn't overpower anything. The Hawaiian pizza had pineapple and ham in a really nice sweet and tangy combo, and the crust was perfectly crispy. The Italian-style meat sauce pasta was rich and coated the noodles super well, great chewy texture, and eating it with the pizza honestly cut through the richness. The place was clean and bright, ordering was quick and food came out fast. The durian pizza had these big juicy chunks of durian and the cheese pulled like crazy, super satisfying overall.
