Lao Tie Canteen Happiness Restaurant
其他美食 · ⭐ 3.6
Approx. 90 meters northeast of No. 9 Residential Community, No. 112, Jinggangshan Avenue, Tianyou Branch Road
Dragon Mate tips
If you are traveling in China to visit Nanchang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Approx. 90 meters northeast of No. 9 Residential Community, No. 112, Jinggangshan Avenue, Tianyou Branch Road. It is a 其他美食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Peking Duck, 北京片皮烤鸭, Salted Pepper Duck Bones.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanchang
- Category: 其他美食
- Rating: 3.6
- Address: Approx. 90 meters northeast of No. 9 Residential Community, No. 112, Jinggangshan Avenue, Tianyou Branch Road
- Popular dishes: Peking Duck, 北京片皮烤鸭, Salted Pepper Duck Bones, Sweet Soy Sauce, Stir-fried celery with pork
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Peking DuckA traditional Chinese dish made from Peking duck, roasted to crispy skin and tender meat, served with pancakes, hoisin sauce, scallions, and cucumber slices.
北京片皮烤鸭北京片皮烤鸭选用优质北京填鸭,经过腌制、挂炉烤制等工艺制成。鸭子表皮酥脆,肉质鲜嫩,食用时将鸭肉片成薄片,搭配荷叶饼、甜面酱、葱丝和黄瓜条一起卷食。
Salted Pepper Duck BonesDuck bones seasoned with salt and pepper, deep-fried and stir-fried with spices for a crispy, savory dish.
Sweet Soy SauceSweet bean sauce is a seasoning made primarily from flour, fermented and cooked to perfection. It has a reddish-brown color, a sweet-savory taste, and a rich, aromatic flavor. It is commonly used in cooking to enhance the taste of dishes, especially in northern Chinese cuisine.
Stir-fried celery with porkCelery stir-fried with meat is a home-style dish, primarily made with fresh celery and pork. The preparation is simple: first, slice the pork thinly and marinate it with seasonings for a while. Next, wash and cut the celery into segments, then stir-fry it together with the marinated pork in a pan until fully cooked. Finally, add appropriate seasonings, stir well, and serve.
Green Onion StripsScallion strips are a simple and refreshing side dish, primarily made from fresh scallions. The preparation involves washing the scallions and slicing them into thin, long strands, typically served alongside main dishes to enhance flavor. Scallion strips not only add a touch of green color to the dish but also their unique spicy taste can stimulate appetite.
Lotus Root Stir-Fried with PorkA classic Chinese dish featuring crispy lotus root slices stir-fried with tender pork slices, seasoned simply for a savory and satisfying taste.
Eggplant and Green Beans Stir-fryGreen beans and eggplant is a home-style dish made primarily with green beans and eggplant. To prepare, cut the green beans and eggplant into segments, stir-fry until just cooked through, then add seasonings and continue stir-frying until the flavors are well absorbed.
Egg with Green PepperGreen pepper stir-fried with eggs is a home-style dish using eggs and green peppers as main ingredients. Eggs are beaten and cooked separately, green peppers sliced or julienned, then stir-fried in hot oil until just tender, followed by adding the eggs and seasoning.
Stewed Lung with MushroomA Chinese dish made by stewing pig lung with mushrooms, resulting in a savory and tender texture.