Xie's Old Jin Kou Fried Fish Balls (Wenhu Lu Branch)
小吃快餐 · ⭐ 4.2
No. 13 Wenhua Road, Zhifang Subdistrict
Dragon Mate tips
If you are traveling in China to visit Wuhan, this restaurant is worth a stop for great food. This restaurant is located at No. 13 Wenhua Road, Zhifang Subdistrict. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Handmade Pearl Meat Balls, Fried Fish Skin, Steamed Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 小吃快餐
- Rating: 4.2
- Address: No. 13 Wenhua Road, Zhifang Subdistrict
- Popular dishes: Handmade Pearl Meat Balls, Fried Fish Skin, Steamed Dumplings, White Fish Balls, Secret Fermented Rice Wine Fish
China trip · China travel
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Dishes
Handmade Pearl Meat BallsHandmade pearl meat balls are made with pork as the main ingredient, mixed with starch and seasonings, then shaped into small balls and fried or boiled. They have a crispy exterior and tender interior.
Fried Fish SkinFried fish skin is a dish made primarily from fish skin, sliced or cut into strips after cleaning, then marinated and coated with starch or batter before frying in hot oil until golden and crispy. It's crunchy outside and tender inside.
Steamed DumplingsDumplings are a traditional snack made primarily from flour, glutinous rice, and meat. The dough wraps around glutinous rice and seasoned meat filling, then is steamed. The outer skin becomes thin and soft, while the filling remains flavorful and rich in texture.
White Fish BallsWhite fish balls are made from fresh white fish meat, minced and mixed with egg white and starch, then shaped into balls and boiled. They have a delicate, tender texture with a pleasant chewiness.
Secret Fermented Rice Wine FishSecret fermented rice wine fish is made with fresh fish and marinated with rice wine lees, ginger, garlic, and other seasonings, resulting in a tender texture and unique wine aroma with a slight sour taste.
莲藕夹莲藕夹是一道以莲藕为主要食材的菜肴，将莲藕切片后在中间夹入肉馅或蔬菜馅，再进行煎、炸或蒸制而成。制作时通常将莲藕片处理成薄片状，填入调好味的馅料，然后通过加热使莲藕与馅料融合，形成外脆内嫩的口感。
Shrimp PreservedShrimp preserved is a food made by marinating fresh shrimp meat with salt, alcohol and other seasonings, then drying it in the air or sun. The main ingredient is shrimp, and the preparation method includes marination and dehydration.
Crispy Fish BlocksA dish of crispy fried fish pieces, marinated and seasoned for a savory, crunchy texture.
Fish Belly StallsFish belly stalls are a dish made primarily with fish belly, combined with seasonings and cooking methods. It is usually cooked by stewing, boiling, or stir-frying, with a tender texture and rich flavor.