Jin Ding Xuan · Zhenjiang Gong Gai Mian (Jiang Ning Bin Jiang Dian)
美食 · ⭐ 3.3
Xintong Garden Shop, Dishu Road Commercial Street, Binjiang Development Zone
Dragon Mate tips
If you are traveling in China to visit Nanjing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Xintong Garden Shop, Dishu Road Commercial Street, Binjiang Development Zone. It is a 美食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Beef Intestine and Vermicelli Soup, Pig's Skin and猪 Kidney Noodles, Braised Pork Ribs Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: 美食
- Rating: 3.3
- Address: Xintong Garden Shop, Dishu Road Commercial Street, Binjiang Development Zone
- Popular dishes: Beef Intestine and Vermicelli Soup, Pig's Skin and猪 Kidney Noodles, Braised Pork Ribs Rice, Handmade Dumplings, Pork Kidney and Liver Noodles
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Beef Intestine and Vermicelli SoupA savory soup made with beef intestines and vermicelli, simmered with ginger and spices for a rich, comforting flavor.
Pig's Skin and猪 Kidney NoodlesPigu waist flower noodles feature pig kidneys and fried skin (pig's stomach). The kidneys are scored and blanched, while the skin is soaked and stir-fried with the kidneys. Then it's simmered in broth or water, poured over cooked noodles, and garnished with scallions or cilantro. The key is tender kidneys and soft, chewy skin.
Braised Pork Ribs RiceBraised pork ribs rice features pork ribs as the main ingredient, marinated and then braised, then cooked together with rice. The delicious flavor of the ribs combines with the rich braising sauce, infusing the rice with an irresistible aroma.
Handmade DumplingsHandmade dumplings made with flour-based wrappers filled with pork, cabbage, scallions, and ginger, crafted by hand and boiled before serving.
Pork Kidney and Liver NoodlesA Chinese dish featuring pork kidneys and liver stir-fried with noodles, known for its tender texture and rich flavor.
Tripe and Kidney NoodlesA Chinese noodle dish featuring pork kidneys and intestines, stir-fried with seasonings and served over boiled noodles.
Chinese Water Dumplings with Shepherd's Purse and PorkJi菜 pork dumplings are made with fresh shepherd's purse and pork. The herb is washed, chopped, mixed with minced pork, seasoned, and filled into dough wrappers before boiling.
Scallion Stir-fried Intestine NoodlesA Chinese dish featuring stir-fried pork intestines and scallions tossed with cooked noodles, offering a savory and aromatic flavor.
Stir-Fried Pork with Green Pepper NoodlesGreen pepper and pork stir-fried noodles: Slice pork and green peppers. Stir-fry pork first, then add green peppers, finally mix with cooked noodles and season.
Beef and Mushroom Rice BowlA savory dish featuring tender beef and fragrant mushrooms mixed with steamed rice, offering a balanced and satisfying meal.