Huiwei Guangxi Old Friend Noodles (Huashida Branch)
小吃快餐 · ⭐ 3.8
No. 3636-3 Zhongshan North Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 3636-3 Zhongshan North Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Original Luosifen, Double Combo Clay Pot Rice, Double Skin Milk Custard.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.8
- Address: No. 3636-3 Zhongshan North Road
- Popular dishes: Original Luosifen, Double Combo Clay Pot Rice, Double Skin Milk Custard, Mild Spicy Pickled Radish, Hong Kong-style Barbecue Pork Noodles
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Dishes
Original LuosifenOriginal flavor Luosifen is a specialty snack from Guangxi, made primarily with rice noodles and accompanied by ingredients such as snail meat, pickled bamboo shoots, wood ear mushrooms, and fried tofu skin, carefully prepared to perfection. The rice noodles are smooth and delicious, and the broth is rich and flavorful, delivering an authentic Guangxi taste.
Double Combo Clay Pot RiceDouble-dish claypot rice features rice cooked with two different ingredients, such as cured meat and chicken or beef, slowly simmered in a clay pot to absorb flavors and form crispy rice crust.
Double Skin Milk CustardDouble-skinned milk is a dessert made primarily from milk and sugar, sometimes with egg white added for texture. First, milk is boiled and then cooled to form a layer of milk skin. The milk beneath the skin is poured out, mixed with sugar and egg white, then poured back under the skin. Finally, it is steamed to create two layers of milk skin.
Mild Spicy Pickled RadishA refreshing dish made from pickled radish with mild chili, garlic, and ginger, offering a crisp texture and balanced sour-spicy flavor.
Hong Kong-style Barbecue Pork NoodlesA classic Hong Kong fast food dish featuring tender barbecued pork served over slippery rice noodles, drizzled with a savory sauce.
Hong Kong-style Barbecue RiceA classic Hong Kong dish featuring marinated barbecued pork served over rice, with a sweet and savory flavor profile.
Beef LuosifenBeef Luosifen is a dish primarily made with rice noodles, snails, and beef. After the rice noodles are cooked, they are combined with stir-fried snails and tender beef, then topped with a specially prepared sauce, creating a unique taste.
Beef Brisket Dry Noodle BowlA dish of beef brisket and rice noodles, slow-cooked and mixed with a savory sauce for rich flavor.
Tomato Spicy Bamboo Shoot NoodlesA savory dish made with fresh tomatoes, tender bamboo shoots, and rice noodles, stir-fried with chili and garlic for a tangy, spicy flavor.
Old Friend NoodlesOld Friend Noodles is a specialty snack made with rice noodles, featuring ingredients like pickled bamboo shoots, fermented black beans, chili, garlic, green onions, and beef or pork. Cooked rice noodles are stir-fried with seasoned beans, garlic, chili, pickled bamboo shoots, and meat, then mixed together to blend flavors.
Sour Spicy Bamboo Shoots Stir-Fried NoodlesA stir-fried dish of tender bamboo shoots and rice noodles, seasoned with chili, garlic, and vinegar for a tangy, spicy flavor.