Yuan's Steamed Bun Restaurant (Hannlin South Road Branch)
小吃快餐 · ⭐ 3.4
80 meters north of Zhangkang Primary School, Hanlin South Road
Dragon Mate tips
If you are traveling in China to visit Xi'an, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 80 meters north of Zhangkang Primary School, Hanlin South Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cabbage and Mushroom Buns, Glass Noodle Hot Pot, Yuan Ji Xiaolongbao.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: 小吃快餐
- Rating: 3.4
- Address: 80 meters north of Zhangkang Primary School, Hanlin South Road
- Popular dishes: Cabbage and Mushroom Buns, Glass Noodle Hot Pot, Yuan Ji Xiaolongbao, Aluminum Foil Clam Noodles, Leek and Vermicelli Dumplings
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Dishes
Cabbage and Mushroom BunsCabbage and mushroom buns are a Chinese steamed food made with cabbage and mushrooms, filled with minced meat or vegetarian stuffing.
Glass Noodle Hot PotA comforting dish made with glass noodles, pork, mushrooms, and greens, slow-cooked in a clay pot for rich flavor.
Yuan Ji XiaolongbaoYuan Ji Xiaolongbao is a traditional Chinese dim sum, known for its thin skin, juicy meat filling, and unique steaming process. Main ingredients include pork, flour, and various seasonings, with a delicious and juicy taste.
Aluminum Foil Clam NoodlesA dish made with clams and noodles, wrapped in aluminum foil and grilled, resulting in a flavorful and aromatic meal.
Leek and Vermicelli DumplingsLeek and vermicelli dumplings are made by filling dough with a mixture of fresh leeks and soaked vermicelli, then steamed to perfection for a savory, satisfying bite.
Leek and Vermicelli Stir-fryA classic Chinese dish made by stir-frying fresh leeks with vermicelli noodles, seasoned simply for a savory and satisfying meal.- Spicy Eggplant DumplingsSpicy eggplant dumplings made with stir-fried eggplant and chili, wrapped in dough and steamed to perfection.
Fresh Meat BunSteamed pork buns are a classic Chinese pastry made with pork as the main ingredient. The dough is fermented to achieve a soft and fluffy texture, while the filling uses fresh pork seasoned with spices and mixed thoroughly. After steaming, the filling becomes tender and juicy, perfectly blending with the dough to create an irresistible flavor.
Spicy Instant Noodle Hot PotSpicy instant noodle hot pot is made with instant noodles and spices such as chili and Sichuan pepper, then cooked in a hot pot. It has a spicy and fresh taste, with chewy noodles and a rich broth.