Youji Burnt Cake with Pork Belly (Fenglin Road Branch, Hexi District, Tianjin)
小吃快餐 · ⭐ 3.9
No. 12, Fenglin Road, Donghai Street; Addendum No. 8
Dragon Mate tips
If you are traveling in China to visit Tianjin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 12, Fenglin Road, Donghai Street; Addendum No. 8. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Sichuan Boiled Fish, Braised Pork Belly in Flatbread, 烧饼里脊加鸡蛋.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: 小吃快餐
- Rating: 3.9
- Address: No. 12, Fenglin Road, Donghai Street; Addendum No. 8
- Popular dishes: Sichuan Boiled Fish, Braised Pork Belly in Flatbread, 烧饼里脊加鸡蛋, Egg-coated Pork Tenderloin
China trip · China travel
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Dishes
Sichuan Boiled FishSichuan-style boiled fish is a dish primarily made with fish meat and garnished with bean sprouts, greens, and other vegetables. The fish is sliced thinly, marinated with egg white and starch, then cooked together with the vegetables in a rich broth. Finally, hot oil is poured over it, and spices such as Sichuan peppercorns and chili peppers are sprinkled on top.
Braised Pork Belly in FlatbreadBraised pork belly is a Chinese snack primarily made with pork tenderloin. The tenderloin is sliced into strips, marinated, coated with starch or batter, then deep-fried until cooked through, and finally placed into a heated flatbread, served with sauce and vegetables.
烧饼里脊加鸡蛋烧饼里脊加鸡蛋是一道中式快餐菜品，主要食材包括烧饼、猪里脊肉和鸡蛋。制作时将猪里脊切片腌制后煎熟，夹入烤热的烧饼中，再加入煎熟的鸡蛋，可搭配酱料食用。
Egg-coated Pork TenderloinA Chinese dish made by coating pork tenderloin in egg and frying until crispy, offering a tender interior and savory flavor.