Man Shi Chao Shou (Yu Xin Cheng Xingzuo Branch)
小吃快餐 · ⭐ 3.6
Food Court, Ground Floor, Juran Home Depot Erlang Branch
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Food Court, Ground Floor, Juran Home Depot Erlang Branch. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Dry Chili Dry-Mixed Dumplings, Signature Ice Tangyuan, Dan Dan Noodles with Pork Sauce.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 小吃快餐
- Rating: 3.6
- Address: Food Court, Ground Floor, Juran Home Depot Erlang Branch
- Popular dishes: Dry Chili Dry-Mixed Dumplings, Signature Ice Tangyuan, Dan Dan Noodles with Pork Sauce, Fried Egg, Tomato Soup Dumplings
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Dishes
Dry Chili Dry-Mixed DumplingsA Sichuan-style snack featuring hand-made dumplings tossed with dried chili, garlic, and a spicy sauce for a bold, numbing flavor.
Signature Ice TangyuanA refreshing dessert made of glutinous rice balls filled with red bean paste or sesame sugar, chilled for a cool and chewy texture.
Dan Dan Noodles with Pork SauceZha Jiang Mi Xian is a dish featuring rice noodles mixed with a savory sauce made from minced pork, doubanjiang, and sweet bean sauce. Topped with green onions, cilantro, and pickled mustard greens, it offers a smooth texture and rich, aromatic flavor.
Fried EggFried eggs is a simple and popular home-cooked dish. The main ingredient is fresh eggs, which are heated in a frying pan with an appropriate amount of cooking oil. The eggs are cracked into the pan and fried until both sides turn golden and the whites are fully set.
Tomato Soup DumplingsA Chinese dish featuring handmade dumplings served in a rich tomato soup base, with a savory pork or shrimp filling.
Spicy Numbing DumplingsLao Ma Chao Shou is a traditional snack made primarily with pork filling and dumpling wrappers. The seasoned pork filling is wrapped in dumpling skins to form chao shou. It is then boiled in a spicy and numbing broth, and finally garnished with chopped green onions and sesame seeds for added aroma.
Suancai JiaoziA Sichuan-style dish featuring dumplings filled with pork and fermented cabbage, stir-fried or simmered for a tangy, spicy flavor.
Bone Soup Original Flavor DumplingsDumplings filled with pork and served in a rich bone broth, highlighting the natural flavors of the ingredients.
Fish-flavored Stir-fried DumplingsA Sichuan-style dish featuring hand-made dumplings tossed in a tangy, spicy fish-flavored sauce with vegetables like mushrooms, carrots, and bean sprouts.
Spicy Potato BlossomsA spicy Sichuan-style dish made with potato flowers, fried or stir-fried with chili and Sichuan peppercorns for a numbing, fiery flavor.