Jianbing Guozi (Longquan Road Store)
小吃快餐 · ⭐ 3.5
No. 1-Zeng, South Side Commercial Building, Longquan Road, Dasi Village
Dragon Mate tips
If you are traveling in China to visit Tianjin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 1-Zeng, South Side Commercial Building, Longquan Road, Dasi Village. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Original Soy Milk, Sweet Soy Milk, Old-Style Pan-Fried Pancake.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: 小吃快餐
- Rating: 3.5
- Address: No. 1-Zeng, South Side Commercial Building, Longquan Road, Dasi Village
- Popular dishes: Original Soy Milk, Sweet Soy Milk, Old-Style Pan-Fried Pancake, Egg Pancake
China trip · China travel
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Dishes
Original Soy MilkOriginal soy milk, made from high-quality soybeans through soaking, grinding, and cooking. It has a creamy white color, a smooth and delicate texture, rich soy aroma, and is highly nutritious, containing abundant protein and various vitamins. It is an ideal healthy breakfast drink. Crafted using traditional methods without any preservatives, it preserves the original flavor of soy milk—simple yet delicious.
Sweet Soy MilkSweet soy milk is made from soybeans, soaked, ground, filtered, and boiled. Sugar is added for sweetness, resulting in a smooth, rich plant-based protein drink.
Old-Style Pan-Fried PancakeOld-style crepes are a traditional dish made by spreading a batter of flour and water on a hot pan. Main ingredients include flour, eggs, scallions, and a pinch of salt, sometimes with bean sprouts or ham. The batter is poured onto a flat pan and cooked over medium heat until golden brown on both sides, resulting in a crispy exterior and soft interior.
Egg PancakeEgg pancakes are made by mixing eggs, flour, and water into a batter, seasoned with salt. Pour the mixture onto a flat pan to form a thin pancake and cook until golden on both sides. Add葱花 or carrot cubes for extra flavor.