Luckin Coffee (CITIC Bank Tower Store)
咖啡 · ⭐ 4.3
No. 11, Lane 66, Zhenming Road, Ground-Floor Commercial Unit
Dragon Mate tips
If you are traveling in China to visit Ningbo, this restaurant is worth a stop for great food. This restaurant is located at No. 11, Lane 66, Zhenming Road, Ground-Floor Commercial Unit. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Ice-cold Coconut Latte, Da Hong Pao Cold Milk Tea, Toffee Hazelnut Latte.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Ningbo
- Category: 咖啡
- Rating: 4.3
- Address: No. 11, Lane 66, Zhenming Road, Ground-Floor Commercial Unit
- Popular dishes: Ice-cold Coconut Latte, Da Hong Pao Cold Milk Tea, Toffee Hazelnut Latte, Tiramisu Mocha, New Zealand Fresh Cheese Latte
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Dishes
Ice-cold Coconut LatteIce Coconut Latte is a beverage made with fresh coconut milk as the base, combined with concentrated coffee and mixed with ice cubes. The sweet aroma of coconut milk blends with the bitterness of coffee, creating a unique taste experience.
Da Hong Pao Cold Milk TeaDahongpao Cold Milk Tea is made with Dahongpao tea as the base, combined with milk and agar powder. After brewing the tea, it is mixed with milk and then blended with agar powder to create a semi-transparent beverage. The drink has a smooth texture and offers a balanced aroma of tea and milk.
Toffee Hazelnut LatteToffee Hazelnut Latte is a dessert-style coffee featuring hazelnut spread and toffee as main ingredients, paired with rich latte coffee. To prepare, first add hazelnut spread to the bottom of the cup, then slowly pour in hot latte coffee, and finally sprinkle toffee pieces on the surface to create a layered, textured experience.
Tiramisu MochaTiramisu Amaro is an Italian dessert that blends the aroma of coffee. It features a base of finger biscuits soaked in rich coffee, topped with a smooth layer of mascarpone cheese, and finished with a dusting of cocoa powder for decoration.
New Zealand Fresh Cheese LatteNew Zealand Fresh Cheese Latte is a beverage made primarily with fresh New Zealand cheese and latte coffee. The preparation is simple: whip the cheese until smooth, then mix it with hot latte coffee to create a rich texture and醇厚 flavor.- Premium Australian WhiteAustrian-style flat white is a coffee drink based on espresso, made with freshly ground coffee, steamed milk, and frothed milk. First, extract one shot of espresso, then add warm milk and top with a layer of fine foam. Finish with a light dusting of cocoa or cinnamon powder.
Grape Iced Brew AmericanoGrape Iced萃 Americano is an innovative coffee beverage made by mixing fresh grape juice with ice, then pouring concentrated coffee over it. The sweet and sour flavors of grapes blend with the bitterness of coffee, creating a unique taste experience.- Galaxy Bubble AmericanoGalaxy Bubbly Americano is an innovative beverage based on classic American coffee, enhanced with sparkling water to create a light and refreshing taste. It is topped with a creamy milk foam and sprinkled with edible glitter, shining brilliantly like a galaxy.
Mascarpone LatteMascarpone Cheesecake Latte is a coffee beverage made primarily with mascarpone cheese and latte coffee. The preparation involves whipping the mascarpone cheese to a smooth, creamy consistency, then mixing it with freshly brewed latte coffee to create a rich and layered texture.
Fresh Mango JuiceFresh mango juice is a beverage made from fresh mangoes. After peeling and removing the pits, the mangoes are blended in a juicer to extract the juice, which is then filtered to remove pulp before drinking. It offers a refreshing taste with a rich fruit aroma.