Zhang Liang Spicy Hot Pot (Ningbo Maogang West Road Store)
小吃快餐 · ⭐ 3.7
No. 119 Maocheng West Road
Dragon Mate tips
If you are traveling in China to visit Ningbo, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 119 Maocheng West Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: 五彩水晶包, Hot Pot with Sichuan Noodles, Bamboo Shoot Strips.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Ningbo
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 119 Maocheng West Road
- Popular dishes: 五彩水晶包, Hot Pot with Sichuan Noodles, Bamboo Shoot Strips, Premium Golden Egg Dumplings, Endive
China trip · China travel
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Dishes
五彩水晶包五彩水晶包是一种以透明薄皮包裹多种颜色蔬菜馅料的蒸制面点。主要食材包括面粉、胡萝卜、青豆、玉米粒、香菇和猪肉，馅料经剁碎后混合调味。面皮由面粉加水调制而成，蒸制后呈半透明状，色泽鲜艳，口感爽滑。
Hot Pot with Sichuan NoodlesHot pot Sichuan rice noodles is a dish made by cooking Sichuan rice noodles with hot pot seasoning. The rice noodles are made from high-quality sweet potato starch, offering a smooth and slippery texture. During preparation, the rice noodles are boiled in the hot pot base until fully cooked, absorbing the rich flavors of the broth and delivering a spicy, numbing, fresh, and aromatic taste.
Bamboo Shoot StripsBamboo shoot threads are a dish made primarily from fresh bamboo shoots, sliced into fine strips and prepared by blanching or stir-frying, often cooked with ingredients like meat, wood ear mushrooms, and carrots for a crisp, refreshing taste.
Premium Golden Egg DumplingsPremium golden egg dumplings made with egg skin包裹 pork filling, hand-formed and pan-fried. Golden translucent egg skin encases tender, juicy meat, shaped like dumplings, smooth and nutritious.
EndiveEndive is a leafy vegetable primarily made from endive leaves. Wash and cut the leaves, then serve raw, stir-fried, or as a salad ingredient. Common seasonings include garlic, sesame oil, vinegar, or soy sauce.
Fresh NoodlesFresh noodles are made from flour and water, processed through kneading, resting, rolling, and cutting. No preservatives or drying are added, preserving soft texture and natural flavor. Ready to cook directly or stir-fry with various sauces.
Chicken SlicesChicken slices is a dish made primarily from chicken breast, which is sliced, marinated, and then cooked. The chicken breast is cut into thin slices, seasoned with spices to absorb flavor, and then prepared using cooking methods such as stir-frying, grilling, or frying.
Chicken gizzardChicken gizzard is a dish made from the stomach of chickens. The basic preparation method usually includes cleaning, boiling, and seasoning. Before cooking, it is typically marinated with salt or cooking wine, then cooked using methods such as stir-frying, stewing, or grilling, and finally enhanced with various spices to improve flavor.
Longkou VermicelliLongkou vermicelli is a dish primarily made with Longkou vermicelli, typically served with vegetables, meat, or seafood. After being soaked in warm water and blanched, the vermicelli is stir-fried or simmered in soup with ingredients, resulting in a smooth, elastic texture.