Four Seas Dragon (Chuansha Nanqiao Road Store)
小吃快餐 · ⭐ 3.6
No. 339 Nanqiao Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 339 Nanqiao Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Original Flavor Pan-Fried Dumplings, Signature Sour Spicy Soup, Signature Lu Rice Bowl.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 339 Nanqiao Road
- Popular dishes: Original Flavor Pan-Fried Dumplings, Signature Sour Spicy Soup, Signature Lu Rice Bowl, Osmanthus Glutinous Rice Porridge, Rich Curry Beef Noodle Soup
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Dishes
Original Flavor Pan-Fried DumplingsOriginal flavor pot stickers are made with a wheat flour wrapper filled with pork, pan-fried until the bottom is golden and crispy while the top remains soft, offering a layered texture.
Signature Sour Spicy SoupSignature sour-spicy soup made with tofu, wood ear mushrooms, carrots, eggs, and lean meat. Sliced ingredients are boiled in broth, seasoned with vinegar and pepper, then thickened and poured with egg to form threads, creating a rich, thick soup.
Signature Lu Rice BowlA savory dish of slow-cooked pork in a rich, sweet-savory sauce served over steamed rice.
Osmanthus Glutinous Rice PorridgeGluten-free rice porridge made with black rice and cooked with water until soft, then flavored with dried osmanthus flowers or osmanthus paste for a fragrant aroma. No complex ingredients added to preserve the natural taste.
Rich Curry Beef Noodle SoupRich curry beef noodle soup is made with beef, noodles, and curry, along with onions and carrots, and cooked into a rich and aromatic dish.
Beef Noodle SoupBeef noodle soup features beef and noodles as main ingredients. The beef is stewed until tender, then a broth is made with scallions, ginger, garlic, and other seasonings. Cooked noodles are added to the soup, garnished with cilantro or green onions.
Secret Sauce Burned Lobster NoodlesFresh lobsters are slow-braised in a secret sauce and tossed with noodles for a rich, spicy flavor.
Chicken and Tea Tree Mushroom NoodlesA savory dish featuring tender chicken strips and fragrant tea tree mushrooms tossed with noodles in a flavorful sauce.
Shrimp and Three Delicacies Pan-Fried DumplingsShrimp and three-fresh dumplings made with flour wrappers, filled with shrimp, pork, and chives, shaped into half-moons and pan-fried until golden and crispy outside, tender inside.
Guizhou Sour Wood Apple Golden Soup Pork Slices PotGuizhou Sour Wood Apple Golden Soup Pork Slices Pot is made with Guizhou's specialty sour wood apple and pork slices, cooked with seasonings. The sour taste of the wood apple blends with the freshness of the pork, creating a unique flavor.
Sauce-Braised Pork Collar RiceA savory dish featuring tender pork collar simmered in a rich sauce, served over steamed rice.
Sauce-Braised Pork Bone NoodlesA rich pork bone broth is used to season the noodles, served with tender pork and a savory sauce.
Black Pepper Beef DumplingsBlack pepper beef dumplings feature minced beef seasoned with black pepper, wrapped in dough and pan-fried until golden and crispy, offering a savory and aromatic bite.