1987 Neijiang Beef Noodles
小吃面食 · ⭐ 3.7
No. 100, Feida No. 1 Plaza, Section 3, North 1st Ring Road, Unit 12
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 100, Feida No. 1 Plaza, Section 3, North 1st Ring Road, Unit 12. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Neijiang Beef Noodles, Spicy Pepper Beef Noodles, Sour Cabbage and Pork Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃面食
- Rating: 3.7
- Address: No. 100, Feida No. 1 Plaza, Section 3, North 1st Ring Road, Unit 12
- Popular dishes: Neijiang Beef Noodles, Spicy Pepper Beef Noodles, Sour Cabbage and Pork Noodles, Fish-Flavored Brain Noodles
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Dishes
Neijiang Beef NoodlesNeijiang beef noodles are made with noodles and tender beef as the main ingredients, seasoned with scallions, ginger, garlic, and other spices, carefully cooked to create a rich broth and chewy noodles.
Spicy Pepper Beef NoodlesSpicy pepper beef noodles feature sliced or shredded beef stir-fried with pickled chili, seasoned and simmered until flavorful, then served over cooked noodles with the spicy sauce and garnished with green onions or cilantro.
Sour Cabbage and Pork NoodlesSuancai Rou Si Mi Xian is a dish made by stir-frying pork tenderloin strips with pickled cabbage, then adding broth to boil and pouring in rice noodles. Main ingredients include rice noodles, pork, pickled cabbage, and seasonings like scallions, ginger, and garlic. First, cook the meat strips, then stir-fry with pickled cabbage, add boiling broth, and mix with rice noodles.
Fish-Flavored Brain NoodlesA Sichuan dish featuring tender brain noodles tossed in a savory fish-flavored sauce with vegetables.