Zui Le Xi Zhi Hua Jia Mi Xian (Xindu Branch)
小吃面食 · ⭐ 3.7
No. 6, Sangyuan 2nd Lane
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 6, Sangyuan 2nd Lane. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Lemon Passion Fruit Tea, Friendly Reminder, Stir-fried Clams with Garlic and Vermicelli in a Pot.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃面食
- Rating: 3.7
- Address: No. 6, Sangyuan 2nd Lane
- Popular dishes: Lemon Passion Fruit Tea, Friendly Reminder, Stir-fried Clams with Garlic and Vermicelli in a Pot, Tofu Skin, Luxury Clam Rice Noodles
China trip · China travel
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Dishes
Lemon Passion Fruit TeaLemon passionfruit tea features fresh lemon slices and passion fruit as main ingredients, with black or green tea as base. Brewed cold or hot to extract aroma, then sweetened with sugar or honey to taste. Fresh color and layered flavor.
Friendly ReminderThis dish features fresh sea fish as the main ingredient, paired with green and red peppers and scallions, steamed to perfection. The fish meat is tender and delicate, enhanced by the fragrant scallions and peppers, delivering an authentic seafood flavor.
Stir-fried Clams with Garlic and Vermicelli in a PotFresh clams stir-fried with garlic and vermicelli in a clay pot, creating a savory and aromatic dish.
Tofu SkinTofu skin is a soy-based product made through soaking, grinding, boiling, and filtering processes. It has a golden color, thin and transparent texture, and can be eaten directly or used as an ingredient in cooking.
Luxury Clam Rice NoodlesA flavorful dish featuring fresh clams, rice noodles, and vegetables in a savory broth.
Wood Ear Mushroom Tofu NoodlesShiitake Mushroom Tofu Rice Noodles: A dish built on smooth rice noodles, paired with flavorful shiitake mushrooms and delicate tofu. The aroma of the mushrooms blends harmoniously with the rich taste of the tofu, adding depth and complexity to the rice noodles. Simple to prepare—simply cook the mushrooms, tofu, and rice noodles together, then season with appropriate condiments to enjoy this nutritious and satisfying meal.
Spicy Squid Rice NoodlesSpicy squid rice noodles made with fresh squid and rice noodles, stir-fried with chili and Sichuan pepper for a bold, aromatic flavor.