Sanhe Iron Plate Private Recipes
特色菜 · ⭐
No. A20, Jiaotong Department Riverside Residential Community, Xingtong Road
Dragon Mate tips
If you are traveling in China to visit Changchun, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. A20, Jiaotong Department Riverside Residential Community, Xingtong Road. It is a 特色菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Deep-sea Giant Shrimp, Spicy Stir-Fried Chicken Gizzards, Spicy Jumping Shrimp.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changchun
- Category: 特色菜
- Rating:
- Address: No. A20, Jiaotong Department Riverside Residential Community, Xingtong Road
- Popular dishes: Deep-sea Giant Shrimp, Spicy Stir-Fried Chicken Gizzards, Spicy Jumping Shrimp, Iron Plate Oil Lettuce, Pan-Seared Cod
China trip · China travel
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Dishes
Deep-sea Giant ShrimpFresh deep-sea shrimp steamed or blanched to preserve natural tenderness, seasoned with ginger, scallion, and garlic for a clean, savory taste.
Spicy Stir-Fried Chicken GizzardsSpicy stir-fried chicken gizzards is a dish made primarily with chicken gizzards sliced and stir-fried with chili, scallions, ginger, garlic, and other seasonings. It's cooked in oil with soy sauce, cooking wine, and doubanjiang for flavor, then quickly stir-fried over high heat to keep the gizzards crisp and tender.
Spicy Jumping ShrimpA spicy Sichuan dish made with fresh shrimp stir-fried in a fiery sauce of chili, Sichuan pepper, and aromatics, delivering a bold, numbing heat.
Iron Plate Oil LettuceA Chinese home-style dish made by stir-frying fresh oil lettuce with garlic and ginger on a hot iron plate, resulting in a crisp and savory flavor.
Pan-Seared CodCod is marinated and pan-fried until golden brown on both sides, keeping the flesh tender with a slight crispiness. Main ingredient is cod, seasoned with basic spices like salt and black pepper.