Wanjia Smoked Fish Noodle Shop (Zhongsheng North Street Branch)
小吃面食 · ⭐ 3.6
Nos. 11–17, No. 3 Zhongsheng North Street
Dragon Mate tips
If you are traveling in China to visit Nanjing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Nos. 11–17, No. 3 Zhongsheng North Street. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Sweet Potato Fries, Fish and Meat Noodles, Mann Chicken Cutlet.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: 小吃面食
- Rating: 3.6
- Address: Nos. 11–17, No. 3 Zhongsheng North Street
- Popular dishes: Sweet Potato Fries, Fish and Meat Noodles, Mann Chicken Cutlet, Tyson Chicken Skewers, Smoked Fish Noodles
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Sweet Potato FriesSweet potato fries are a simple and delicious home-style dish. The main ingredient is sweet potato, which is washed and cut into strips. After frying until golden and crispy, they are ready to eat. This dish has an appealing color, with the sweet potato's natural sweetness perfectly combined with the crispy texture from frying.
Fish and Meat NoodlesA hearty noodle dish featuring tender pork and fish in a savory broth, commonly served with vegetables and seasonings.
Mann Chicken CutletA crispy fried chicken cutlet made from marinated chicken breast, popular in Chinese cuisine.
Tyson Chicken SkewersGrilled chicken skewers made with marinated chicken breast, known for their savory and slightly sweet flavor.
Smoked Fish NoodlesA Chinese noodle dish featuring smoked fish and noodles, seasoned with a savory sauce.
Fatty Intestine Fish NoodlesA Chinese dish featuring pork intestine and fish meat simmered together with handmade noodles, delivering a rich and spicy flavor.
Soft-boiled EggA sunny-side-up egg is made by directly placing an egg into boiling water and cooking it until done. Its characteristic is that the yolk remains round and does not散开, while the white evenly wraps around it, resembling a pouch—hence the name.
Snowflake Chicken StripsSnowflake chicken strips are made from chicken breast, sliced into thin strips, coated with starch or flour, and deep-fried until golden and crispy. The dish features a crunchy exterior and tender interior, often served with sweet chili sauce or salted pepper.
Fish and Lamb StewYu Yang Xian is a dish made with fresh fish and mutton, typically using crucian carp or sea bass with goat or lamb meat, slow-cooked together with ginger slices and green onions.
Golden Chicken NuggetsGolden chicken pieces are made by marinating breast meat cubes and then frying them. The outer skin is golden and crispy, while the inner chicken remains tender and juicy.