Luodingji Luosifen (Night Market Branch)
小吃面食 · ⭐ 3.4
No. 70, Northeast Section of First Ring Road, Annex 6
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 70, Northeast Section of First Ring Road, Annex 6. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Braised Tofu Puffs, Dry-Loaded Luosifen, Pickled Green Beans Appetizer.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃面食
- Rating: 3.4
- Address: No. 70, Northeast Section of First Ring Road, Annex 6
- Popular dishes: Braised Tofu Puffs, Dry-Loaded Luosifen, Pickled Green Beans Appetizer, Special Fermented Bamboo Shoots, Secret-Recipe Boiled Eggs
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Dishes
Braised Tofu PuffsBraised tofu puffs simmered in a savory sauce, absorbing rich flavors and served with garnish.
Dry-Loaded LuosifenDry捞螺蛳粉 is a specialty snack made primarily with rice noodles and snail meat, supplemented by ingredients such as pickled bamboo shoots, wood ear mushrooms, and peanuts. The rice noodles are boiled and drained, then mixed with stir-fried snail meat and配料, followed by the addition of a specially prepared sauce to create a unique taste.
Pickled Green Beans AppetizerSour pickled beans are an appetizing side dish made by fermenting fresh beans with seasonings. Fresh beans are washed, cut, soaked in salt water, drained, then mixed with garlic, chili, vinegar, and sugar, sealed, and fermented for several days to become crisp and tangy.
Special Fermented Bamboo ShootsSpecial fermented bamboo shoots made from fresh bamboo shoots through traditional fermentation, offering a tangy and crisp texture, commonly used as a side dish or with meat in southwestern Chinese cuisine.
Secret-Recipe Boiled EggsSpicy braised eggs are made by boiling eggs, peeling them, and then slowly simmering them in a seasoned sauce composed of star anise, cassia bark, bay leaves, light soy sauce, dark soy sauce, and rock sugar. The finished eggs have a bright red color and a rich, savory flavor.
Secret-Recipe Chicken FeetSecret recipe chicken feet, made from fresh chicken feet that are carefully processed and marinated with a special sauce before cooking. The chicken feet are tender and fully flavored, with a rich sauce aroma that delivers a unique taste.
Clam and Snail NoodlesClam rice noodles are based on Luosifen, with fresh clams as the main ingredient. Cook the rice noodles, blanch the clams to remove fishy smell, then mix them together with pickled bamboo shoots, fried tofu, peanuts, and finish with spicy oil and broth.