Garden Road China Qianjiang Crawfish
小吃快餐 · ⭐
260 meters northwest of the intersection of Fenghui South Road and West Second Ring Road Exit
Dragon Mate tips
If you are traveling in China to visit Xi'an, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 260 meters northwest of the intersection of Fenghui South Road and West Second Ring Road Exit. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Salted Pepper Shrimp, Stewed Large Shrimp, Steamed Premium Shrimp.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: 小吃快餐
- Rating:
- Address: 260 meters northwest of the intersection of Fenghui South Road and West Second Ring Road Exit
- Popular dishes: Salted Pepper Shrimp, Stewed Large Shrimp, Steamed Premium Shrimp, Hubei Signature Yellow Croaker, Braised Honghu Softshell Turtle
China trip · China travel
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Dishes
Salted Pepper ShrimpBlack pepper salt shrimp is a dish made with fresh shrimp that are marinated and then deep-fried until the surface becomes crispy, followed by stir-frying with black pepper salt seasoning. The main ingredients include shrimp, black pepper salt powder, and辅料 such as green onions, ginger, and garlic. The cooking process emphasizes precise heat control to ensure the shrimp meat remains tender while the outer layer absorbs a rich, aromatic black pepper salt flavor.
Stewed Large ShrimpOil-braised large shrimp is made with fresh shrimp as the main ingredient. First, the shrimp are fried in hot oil until the shells become crispy, then seasonings are added and the dish is slowly stewed to allow the shrimp meat to fully absorb the sauce, achieving a rich, tender, and juicy texture.
Steamed Premium ShrimpFresh large shrimp steamed with ginger and scallions, preserving natural flavor and tenderness.
Hubei Signature Yellow CroakerHubei Signature Yellow Croaker is a dish made with yellow croaker as the main ingredient, seasoned with chili, ginger, garlic, and other seasonings, and cooked by frying or braising. It has a tender texture and a spicy, fragrant flavor.
Braised Honghu Softshell TurtleBraised Honghu softshell turtle is a Chinese dish made with softshell turtles from Honghu, cooked with ingredients such as green onions, ginger, soy sauce, and sugar using the braising technique. The texture is tender, and the flavor is rich.
Braised Frog LegsA Chinese dish made by braising frog legs in a savory sauce with soy sauce, sugar, and aromatics.
Garlic ShrimpFresh shrimp are deveined and留尾, stir-fried with garlic, seasoned with salt, cooking wine, and a touch of soy sauce, then garnished with green onions or cilantro. Cooked to perfection for tender shrimp and rich garlic flavor.