Nanjing Noodle House
小吃面食 · ⭐ 3.9
Shop 1, Building 7, Evergrande Feicui Huating, Beiyuan East Road
Dragon Mate tips
If you are traveling in China to visit Nanjing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop 1, Building 7, Evergrande Feicui Huating, Beiyuan East Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Homestyle Red Stir-fried Eel Noodles, Stewed Intestine Noodles, Dry-Mixed Eel Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: 小吃面食
- Rating: 3.9
- Address: Shop 1, Building 7, Evergrande Feicui Huating, Beiyuan East Road
- Popular dishes: Homestyle Red Stir-fried Eel Noodles, Stewed Intestine Noodles, Dry-Mixed Eel Noodles, Braised Pork Meatballs, Pork Liver Noodles
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Dishes
Homestyle Red Stir-fried Eel NoodlesA rustic dish featuring fresh eel stir-fried with vegetables and noodles, seasoned to perfection.
Stewed Intestine NoodlesA Chinese dish featuring stewed pork intestines mixed with noodles, seasoned with garlic, chili oil, and soy sauce for a rich, spicy flavor.
Dry-Mixed Eel NoodlesA classic Jiangsu dish featuring thin noodles tossed with stir-fried eel and aromatic seasonings, delivering a rich, savory flavor.
Braised Pork Meatballs狮子头 is a traditional dish primarily made with pork. Typically, the pork is minced and mixed with seasonings to form large, round meatballs, which are then simmered. The meatballs are large and round, with a tender texture and rich, flavorful broth.
Pork Liver NoodlesPork liver noodles is a Chinese dish made with pork liver and noodles. Liver is sliced or shredded, stir-fried with葱姜蒜, then simmered in broth or water before mixing with cooked noodles. Key steps include tenderizing the liver and removing its odor.
Spicy Dry Stirred NoodlesA spicy stir-fried noodle dish made with dry noodles and seasoned with chili, garlic, and soy sauce.
Stir-Fried Pork Kidney NoodlesA savory dish of stir-fried pork kidney slices tossed with noodles and spicy seasonings, offering a bold, aromatic flavor.
Eel Soup with Pork Meatballs NoodlesA traditional Jiangnan dish featuring eel soup, pork meatballs, and noodles—rich in flavor and comfort.
Eel and Egg Noodle SoupA savory noodle soup made with fresh eel and eggs, featuring a clear broth, tender fish, and silky egg strands.
Green Pepper Shredded Pork NoodlesA Chinese dish of stir-fried pork shreds and green peppers tossed with cooked noodles, seasoned with soy sauce and garlic for a savory, slightly spicy flavor.