Seeking Taste · Hunan Stir-Fry and Barbecue
Barbecue · ⭐ 3.5
No. 828 Congyun Road
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 828 Congyun Road. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Stir-fried shredded lentils with pork, Stir-fried Pork with Lettuce, Stir-fried Garlic Chives with Preserved Meat.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: Barbecue
- Rating: 3.5
- Address: No. 828 Congyun Road
- Popular dishes: Stir-fried shredded lentils with pork, Stir-fried Pork with Lettuce, Stir-fried Garlic Chives with Preserved Meat, Spicy Stir-Fried Pig Intestines, Stir-fried Tofu with Pork
China trip · China travel
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Dishes
Stir-fried shredded lentils with porkGreen bean stir-fried with pork is a home-style dish made primarily from green beans and pork. The green beans are sliced into thin strips and stir-fried together with pork slices, along with appropriate seasonings. Cook until the ingredients are thoroughly done.
Stir-fried Pork with LettuceStir-fried lettuce with pork is a Chinese home-style dish using lettuce and pork as main ingredients. Peel and slice the lettuce, slice the pork, marinate with wine and soy sauce, then stir-fry together with salt and garlic until cooked through.
Stir-fried Garlic Chives with Preserved MeatStir-fried garlic chives with preserved meats is a Chinese home-style dish using garlic chives and preserved sausages or pork. Thinly sliced preserved meats are stir-fried with garlic chive segments, enhancing the chives' flavor with the meat's natural oils and aroma. Minimal seasoning is used to preserve the original taste.
Spicy Stir-Fried Pig IntestinesSpicy stir-fried pork intestines, made by cleaning and cutting the intestines, then stir-frying with chili, garlic, and ginger. The intestines are blanched to remove odor, then sautéed with seasonings until flavorful.
Stir-fried Tofu with PorkFried tofu with pork is a classic Chinese home-style dish made primarily from dried tofu and pork. The dried tofu is cut into cubes and stir-fried together with sliced or shredded pork. Seasonings such as light soy sauce, dark soy sauce, and cooking wine are added to enhance flavor, and the dish is cooked until the pork is fully tender and the tofu absorbs the seasoning. Scallions, ginger, and garlic are typically used to add aroma, resulting in a rich and satisfying taste.