Huiwei Wang Spicy Hot Pot · Spicy Skillet (Fengshang Yidu Store)
Sichuan cuisine · ⭐ 3.5
East shop, Unit 109, Fengshang E-Du Area 4, Huaxin Road, Jian'an Subdistrict; 100 meters west of the intersection of Jianse North Street and Huaxin Road, south side of the road
Dragon Mate tips
If you are traveling in China to visit Shijiazhuang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at East shop, Unit 109, Fengshang E-Du Area 4, Huaxin Road, Jian'an Subdistrict; 100 meters west of the intersection of Jianse North Street and Huaxin Road, south side of the road. It is a Sichuan cuisine place, and the flavors are spicy (numbing/spicy). Dragon Mate recommends you try: Spicy Hot Pot with Three Meats and Seven Vegetables, Fresh Silver Ear Jelly, Youtiao.
If you cannot eat spicy food, use Dragon Mate to say “no spicy” before ordering, and tell the staff clearly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shijiazhuang
- Category: Sichuan cuisine
- Rating: 3.5
- Address: East shop, Unit 109, Fengshang E-Du Area 4, Huaxin Road, Jian'an Subdistrict; 100 meters west of the intersection of Jianse North Street and Huaxin Road, south side of the road
- Popular dishes: Spicy Hot Pot with Three Meats and Seven Vegetables, Fresh Silver Ear Jelly, Youtiao, Oilseed lettuce, Secret-Recipe Chili Oil
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Dishes
Spicy Hot Pot with Three Meats and Seven VegetablesThree-meat, seven-vegetable spicy hot pot features beef, chicken, and pork with cabbage, potato, tofu, spinach, and more, cooked in a spicy broth.
Fresh Silver Ear JellyA nourishing dessert made from fresh silver ear fungus, slow-cooked with red dates and goji berries for a smooth, sweet taste.
YoutiaoYoutiao is a long, cylindrical fried dough food made primarily from flour. After fermentation, it is quickly cooked in hot oil, causing it to expand rapidly. It has a golden color and a crispy texture.
Oilseed lettuceOil lettuce is a refreshing vegetable dish primarily made with fresh oil lettuce. The preparation method is simple, typically involving washing, cutting into segments, and stir-frying, which preserves its natural flavor and highlights the tender texture of the oil lettuce.
Secret-Recipe Chili OilSpecial chili oil made from dried chilies, roasted and ground into powder, then mixed with spices like star anise, Sichuan pepper, and cassia bark, and fried in hot oil. Flavor is enhanced by precise control of oil temperature and time, resulting in a bright red, aromatic chili oil.
Beef SlicesBeef slices are thin cuts of beef used in cooking, commonly found in hot pot, stir-frying, or grilling. They are typically frozen before slicing to maintain tenderness, and can be quickly stir-fried or涮煮 (simmered) directly in the pan.
Jasmine Pomelo TeaJasmine grapefruit tea is made with fresh grapefruit and jasmine flowers, mixed and steeped or cold-brewed. Sugar or honey is added for flavor, creating a refreshing drink.
Vegetable NoodlesA quick and tasty dish made with noodles and a mix of fresh vegetables, seasoned to perfection.
Spicy Hot PotSpicy hot pot is a Chinese fast food dish primarily made with various vegetables, meats, and soy products. Ingredients include tofu skin, greens, meat slices, fish balls, etc., which are quickly cooked at high temperature to preserve their original flavors. Finally, a specially prepared spicy and numbing sauce is poured over, and seasonings and sesame seeds are sprinkled on top to complete the dish.
Spicy Hot Pot Instant Noodles with Cold DrinkSpicy hot pot instant noodles with cold drink, featuring a mix of vegetables, meat, and tofu in a fiery sauce, served chilled for balance.