Grandmother's Little Dumplings (Huankeyuan Branch)
小吃快餐 · ⭐ 3.7
Room 108, Building 1, Jiaogong Residential Area, Longchi Road, Xinjie Subdistrict
Dragon Mate tips
If you are traveling in China to visit Wuxi, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room 108, Building 1, Jiaogong Residential Area, Longchi Road, Xinjie Subdistrict. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Grandmother's Small Dumplings, Osmanthus Red Bean Glutinous Rice Balls, Fried Shrimp and Pork Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuxi
- Category: 小吃快餐
- Rating: 3.7
- Address: Room 108, Building 1, Jiaogong Residential Area, Longchi Road, Xinjie Subdistrict
- Popular dishes: Grandmother's Small Dumplings, Osmanthus Red Bean Glutinous Rice Balls, Fried Shrimp and Pork Dumplings, Fried Fresh Meat Dumplings, Fried Egg Noodles
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Dishes
Grandmother's Small DumplingsSmall dumplings filled with pork and shrimp, handcrafted and boiled in clear broth, served with scallions and seaweed for a delicate, savory taste.
Osmanthus Red Bean Glutinous Rice BallsA sweet dessert made with glutinous rice balls, red beans, and dried osmanthus flowers, offering a soft, chewy texture and floral sweetness.
Fried Shrimp and Pork DumplingsFried shrimp and pork dumplings made with fresh shrimp and minced pork, deep-fried until golden and crispy, offering a savory and satisfying bite.
Fried Fresh Meat DumplingsFresh pork-filled dumplings deep-fried until golden and crispy, offering a savory and satisfying bite.
Fried Egg NoodlesA simple and delicious Chinese home-style dish made by mixing fried eggs with boiled noodles and seasoning with soy sauce and green onions.
Red Bean Glutinous BallsRed bean glutinous rice balls are a traditional dessert made primarily from red beans and glutinous rice flour. Red beans are cooked and mashed or kept whole, while glutinous rice flour is mixed with water to form a dough, shaped into small balls, then boiled together with the beans and sweetened with sugar.
Pulse Peach FlavorA peach-flavored sports drink made with natural fruit juice and electrolytes for refreshing hydration and energy replenishment.
Dumplings with Vegetable and Meat FillingDumplings filled with pork and vegetables are made primarily from pork, vegetables, and flour. The filling is prepared by mixing minced pork with chopped vegetables, then wrapped in dough and boiled.
Salted Egg Pork ZongziEgg yolk pork zongzi is made primarily from glutinous rice, wrapped around marinated pork belly and salted egg yolks, then tied into a triangular or tetragonal shape using bamboo leaves or reed leaves and steamed. To prepare, the glutinous rice is mixed with seasonings, combined with pieces of pork belly and salted egg yolks, then wrapped in bamboo leaves and steamed until cooked.
Chicken Leg NoodlesChicken leg stir-fried noodles feature chicken thigh meat and noodles as main ingredients. The chicken is usually boiled or pan-fried, then diced and mixed with cooked noodles and seasonings like soy sauce, sesame oil, garlic, and chili oil, often with cucumber and carrot strips.
Golden Crispy Chicken ThighsGolden Crispy Chicken Thighs are marinated chicken legs fried to golden perfection, offering a crunchy exterior and juicy interior.