Heke Lai Nanjing Duck Blood Vermicelli (Suzhou Branch)
小吃快餐 · ⭐ 3.2
Shop No. 3025, 3rd Floor, Sunac Mall, Zhizhen Road
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop No. 3025, 3rd Floor, Sunac Mall, Zhizhen Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Nanjing Duck Blood and Noodles, Shredded Duck with Rice Noodles, Seafood Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃快餐
- Rating: 3.2
- Address: Shop No. 3025, 3rd Floor, Sunac Mall, Zhizhen Road
- Popular dishes: Nanjing Duck Blood and Noodles, Shredded Duck with Rice Noodles, Seafood Dumplings, Fried Egg, Cheese Rice Noodles with Glutinous Rice Cake
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Dishes
Nanjing Duck Blood and NoodlesA traditional Nanjing dish featuring duck blood, rice noodles, and offal in a savory broth.
Shredded Duck with Rice NoodlesA dish featuring shredded duck meat and rice noodles, seasoned with savory sauce and served chilled or at room temperature.
Seafood DumplingsSeafood dumplings filled with shrimp and squid, steamed or boiled in a light broth, served with herbs and pepper.
Fried EggA simple and delicious dish made by frying fresh eggs in a pan with a little oil, resulting in a tender texture and rich flavor.
Cheese Rice Noodles with Glutinous Rice CakeA fusion dish featuring soft glutinous rice cakes and silky rice noodles, tossed in a rich cheese sauce for a creamy, savory experience.
Sauce Pork with Pickled Cabbage and VermicelliA traditional Chinese dish featuring braised pork, pickled cabbage, and vermicelli noodles, seasoned with savory soy sauce and aromatic spices.
Sour Cabbage Duck Blood Rice NoodlesA savory Chinese soup featuring sour cabbage, duck blood, and rice noodles, known for its tangy and spicy flavor profile.
Yangchun NoodlesYangchun noodles is a Chinese soup noodle dish primarily made with thin noodles, lard or vegetable oil, scallions, and soy sauce. To prepare, cook the noodles until done, then drain and mix with a small amount of lard, soy sauce, and chopped scallions. Finally, pour hot broth over the noodles to serve.
Spicy Sour Cabbage Fish NoodlesSpicy sour cabbage fish noodles feature tender fish slices, fermented cabbage, and rice noodles in a rich, numbingly spicy broth with tangy notes.
Spicy Sour Cabbage Fish NoodlesA spicy Sichuan dish featuring fish fillets, sour cabbage, and rice noodles, seasoned with chili and Sichuan peppercorns for a numbingly hot flavor.