Bff Coffee & Cake
咖啡 · ⭐ 4.2
No. 70 Shengfeng Road
Dragon Mate tips
If you are traveling in China to visit Chengdu, this restaurant is worth a stop for great food. This restaurant is located at No. 70 Shengfeng Road. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Salted Egg Yolk Taro Paste Creme Brulee, Pistachio Basque Cake, Pistachio Latte.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 咖啡
- Rating: 4.2
- Address: No. 70 Shengfeng Road
- Popular dishes: Salted Egg Yolk Taro Paste Creme Brulee, Pistachio Basque Cake, Pistachio Latte, Mocha Banana Chocolate, Binglan Pineapple Cake
China trip · China travel
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Dishes
Salted Egg Yolk Taro Paste Creme BruleeSalted Egg Yolk Taro Paste Creme Brulee is an innovative dessert combining salted egg yolk, taro paste, and crème brûlée. Main ingredients include salted egg yolk, taro, cream, and chocolate, made through steaming and baking.
Pistachio Basque CakePistachio Basque is a Western dessert made primarily with pistachio powder and cream cheese. It is created by mixing pistachio powder with cream cheese, adding sugar and eggs, stirring thoroughly, and baking until golden. The texture is smooth and carries the unique aroma of pistachios.
Pistachio LattePistachio latte is an innovative beverage featuring pistachio paste. The preparation involves adding pistachio paste to the bottom of the cup, followed by slowly pouring freshly extracted coffee, and finally topping it with a gentle layer of milk foam to create a visually layered appearance.
Mocha Banana ChocolateMocha Banana Chocolate is a dessert made mainly from bananas, chocolate, and mocha sauce. Banana slices are mixed with chocolate and flavored with mocha sauce, offering a rich and sweet yet slightly bitter taste.
Binglan Pineapple CakeBinglan pineapple cake is a dessert made primarily with fresh pineapple and binglan leaves, usually baked. The cake has a soft texture with the sweet and sour taste of pineapple and the unique fragrance of binglan leaves.
Sea Salt Hazelnut Caramel WalnutSea Salt Hazelnut Caramel Walnut is a dessert made mainly from hazelnuts, walnuts, and caramel. The nuts are mixed with caramel and sprinkled with sea salt, offering a sweet and slightly salty taste.
Espresso Milk Vienna CoffeeEspresso Milk Vienna Coffee is made with concentrated espresso and milk, offering a rich and smooth taste with a creamy and coffee flavor.
Blueberry Pecan Layer Cake RollBlueberry pecan layer cake roll is made of multiple thin layers, filled with fresh blueberries and chopped pecans, offering a rich texture and sweet fruit aroma.
Yellow Peach DirtyA creative dessert drink made with fresh yellow peach, espresso, and milk, offering a sweet and smooth taste.
Black Forest MochaBlack Forest Mocha is a fusion dessert made primarily from chocolate cake, whipped cream, cherry jam, and espresso. To prepare it, slice the chocolate cake, spread cherry jam on each layer, add whipped cream, then pour espresso over the top. Finish with a dusting of cocoa powder and fresh cherries for decoration.