Yangzhou Flavor Snacks (Aokesu Employee Dormitory E District Branch)
江浙菜 · ⭐ 3.4
Room -14, No. 1166, Mingshu Road
Dragon Mate tips
If you are traveling in China to visit Ningbo, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room -14, No. 1166, Mingshu Road. It is a 江浙菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Beef and Potato Iron Plate Rice, Fermented Pork Fried Rice, Eggplant Beef Iron Plate Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Ningbo
- Category: 江浙菜
- Rating: 3.4
- Address: Room -14, No. 1166, Mingshu Road
- Popular dishes: Beef and Potato Iron Plate Rice, Fermented Pork Fried Rice, Eggplant Beef Iron Plate Rice, Soft-boiled Egg, Dried Radish
China trip · China travel
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Dishes
Beef and Potato Iron Plate RiceBeef and potato iron plate rice features tender beef and soft potatoes stir-fried on a hot iron plate, served over steamed rice with a savory sauce.
Fermented Pork Fried RiceFatty pork fried rice is made with rice, fatty pork, and eggs. Dice the pork, stir-fry with beaten eggs, then add leftover rice to absorb the rich flavors.
Eggplant Beef Iron Plate RiceEggplant beef iron plate rice features tender eggplant and beef stir-fried on a hot plate, served over steamed rice for a savory, satisfying meal.
Soft-boiled EggA sunny-side-up egg is made by directly placing an egg into boiling water and cooking it until done. Its characteristic is that the yolk remains round and does not散开, while the white evenly wraps around it, resembling a pouch—hence the name.
Dried RadishPickled radish is a traditional preserved dish made from fresh radishes, processed by slicing, sun-drying, and pickling. It retains the original nutrients of radishes and has a crisp, refreshing texture, making it an excellent accompaniment to meals.
Egg Fried NoodlesEgg fried noodles is a simple and delicious noodle dish, primarily made with noodles and eggs. The preparation involves mixing cooked noodles with beaten eggs, adding appropriate seasonings, and quickly stir-frying in hot oil until the noodles and eggs are evenly coated with seasoning and achieve an appealing golden-yellow appearance.
Fried Rice with EggsFried rice with eggs is a home-style dish primarily made from rice, eggs, and green onions. The method involves breaking up leftover rice, mixing eggs with a pinch of salt, heating a wok with oil, pouring in the egg mixture to cook until set, then adding the rice and stir-frying. Finally, sprinkle with chopped green onions and适量 salt, and stir-fry evenly.
Stir-Fried Pork with Green Pepper NoodlesGreen pepper and pork stir-fried noodles: Slice pork and green peppers. Stir-fry pork first, then add green peppers, finally mix with cooked noodles and season.
Green Pepper and Pork Stir-fried Fried RiceA Chinese fried rice dish featuring pork strips, green peppers, and eggs, stir-fried together for a savory and satisfying meal.
Spicy Pork Steak Iron Plate RiceSpicy pork steak served over rice, stir-fried on a hot iron plate with vegetables and spicy sauce.