Long Shrimp BBQ (Su Zhuang Branch)
小吃快餐 · ⭐ 3.7
Ground-floor commercial unit opposite the north gate of Suyuan West Community, Suzhuang North Road
Dragon Mate tips
If you are traveling in China to visit Beijing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Ground-floor commercial unit opposite the north gate of Suyuan West Community, Suzhuang North Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Spicy Chicken Wings, New Guest Special Spicy Crawfish, Stir-Fried Instant Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: 小吃快餐
- Rating: 3.7
- Address: Ground-floor commercial unit opposite the north gate of Suyuan West Community, Suzhuang North Road
- Popular dishes: Spicy Chicken Wings, New Guest Special Spicy Crawfish, Stir-Fried Instant Noodles, Roasted Lamb Ribs, Toasted Bread
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Dishes
Spicy Chicken WingsCrazy chicken wings are made from chicken wings, usually marinated and then fried or grilled, with a crispy exterior and juicy interior. Common marinade ingredients include soy sauce, cooking wine, garlic, ginger, and sometimes chili powder, cumin, or other spices for added flavor.
New Guest Special Spicy CrawfishFreshly cleaned crayfish are stir-fried with chili, Sichuan pepper, ginger, garlic, and other seasonings, then simmered in water until flavorful. Garnished with green onions or cilantro.
Stir-Fried Instant NoodlesStir-fried instant noodles is a simple and delicious home-style dish. The main ingredient is instant noodles, supplemented with vegetables, eggs, and other ingredients. Stir-fried at high heat, the instant noodles blend thoroughly with the配料, creating a unique texture.
Roasted Lamb RibsRoasted lamb ribs are a dish made primarily from lamb rib bones, marinated and then grilled in an oven or over charcoal. Common marinades include soy sauce, cooking wine, ginger slices, garlic, and cumin powder to infuse flavor. The exterior becomes crispy while the inside remains tender and juicy.
Toasted BreadToast is a simple and popular baked good. The main ingredient is bread slices, which are baked until golden and crispy, producing an enticing aroma and texture. The preparation involves no complex seasonings, highlighting the natural wheat fragrance and caramelized flavor of the bread itself.
Grilled Chicken CartilageRoasted chicken cartilage is primarily made from chicken cartilage, marinated and then grilled in an oven or over charcoal. Chicken cartilage is rich in collagen, offering a crispy texture with chewiness, a slightly charred outer layer, and a juicy interior.
Flower and Hair WholePeanut and soybean mixed snack is a dish primarily made with peanuts and edamame. The preparation method mainly involves boiling peanuts and edamame, then adding appropriate seasonings for marinating, and finally mixing and serving them together.
Honey-glazed Spare RibsHoney-glazed spare ribs is a dish primarily made with pork spare ribs, which are marinated and then stewed or roasted. Typically, the ribs are mixed with ingredients such as honey, soy sauce, cooking wine, and ginger slices for marinating, then heated to allow the flavors to penetrate, resulting in a thick, sweet glaze coating the ribs. The texture is tender and the taste is sweet and aromatic.
Spicy Pork RibsSpicy pork ribs is a dish made primarily from pork ribs, seasoned with chili peppers, Sichuan peppercorns, and other spices. The preparation typically involves marinating the ribs before stir-frying them with the spices until fully cooked, resulting in a flavorful, numbingly spicy, and aromatic dish.
Spicy Hot Pot TripeSpicy hot pot tripe is a dish primarily made with beef tripe. The preparation involves slicing the tripe into bite-sized pieces and cooking it in a spicy and numbing broth until the slices are thoroughly cooked and ready to eat.