Country Base (Wanke Jin Cheng Restaurant, Yuzhong District)
小吃快餐 · ⭐ 4.2
Building 2, No. 160 Daping Zhengjie, Basement Level 1 — Supermarket
Dragon Mate tips
If you are traveling in China to visit Chongqing, this restaurant is worth a stop for great food. This restaurant is located at Building 2, No. 160 Daping Zhengjie, Basement Level 1 — Supermarket. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: 培根蛋炒饭, Pork Bone Tomato Soup, Kung Pao Chicken.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 小吃快餐
- Rating: 4.2
- Address: Building 2, No. 160 Daping Zhengjie, Basement Level 1 — Supermarket
- Popular dishes: 培根蛋炒饭, Pork Bone Tomato Soup, Kung Pao Chicken, Kung Pao Chicken Duo, New Style Kung Fu Chicken Leg Rice Bowl
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Dishes
培根蛋炒饭培根蛋炒饭以米饭、鸡蛋和培根为主要食材，将鸡蛋打散后与切片的培根一同炒熟，再加入隔夜米饭翻炒均匀，调味后即可食用。
Pork Bone Tomato SoupA rich soup made by simmering pork bones and tomatoes, resulting in a savory, hearty broth with a smooth texture.
Kung Pao ChickenKung Pao Chicken is a dish made primarily with chicken, stir-fried with辅料 such as peanuts, scallions, ginger, garlic, and dried chili peppers. The chicken is cut into cubes, marinated, then quickly stir-fried with fried peanuts and seasonings to create a dish with a bright red color and tender, flavorful texture.
Kung Pao Chicken DuoA classic Sichuan dish featuring chicken and peanuts stir-fried with dried chilies and Sichuan peppercorns, offering a balanced blend of spicy, sweet, and savory flavors.
New Style Kung Fu Chicken Leg Rice BowlA flavorful dish featuring tender chicken leg, marinated and grilled to perfection, served over steamed rice with fresh vegetables.
Shredded BeefBeef strips is a dish made primarily with beef, sliced into thin strands, typically marinated and then cooked by stir-frying, boiling, or mixing. Ingredients like green onions, ginger, garlic, soy sauce, and cooking wine may be added during preparation.
Braised Pork Meatballs狮子头 is a traditional dish primarily made with pork. Typically, the pork is minced and mixed with seasonings to form large, round meatballs, which are then simmered. The meatballs are large and round, with a tender texture and rich, flavorful broth.
Brown Sugar FlatbreadRed sugar flatbread is a traditional pastry made primarily from flour and brown sugar. The process involves fermenting the flour, wrapping it around a brown sugar filling, and then pan-frying until golden and crispy. The finished product has a fragrant, crispy crust and a sweet, moist interior, making it widely beloved.
Honey Spicy Roasted Chicken RiceHoney-spiced roasted chicken served over rice, featuring a sweet and spicy flavor profile.
Sour Cabbage Braised Pork and Chicken RiceA savory rice dish featuring sour cabbage, braised pork, and crispy chicken strips, served hot with steamed rice.