Shaxian Snacks (South Town Branch)
小吃快餐 · ⭐ 3.5
No. 129 Chengnan Road (directly opposite Yemingzhu Business Hotel)
Dragon Mate tips
If you are traveling in China to visit Nanning, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 129 Chengnan Road (directly opposite Yemingzhu Business Hotel). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Gastrodia and Pork Brain Soup, Pork Tripe Wonton, Ginseng Pigeon Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanning
- Category: 小吃快餐
- Rating: 3.5
- Address: No. 129 Chengnan Road (directly opposite Yemingzhu Business Hotel)
- Popular dishes: Gastrodia and Pork Brain Soup, Pork Tripe Wonton, Ginseng Pigeon Soup, Lotus Seed and Pig Stomach Soup, Crispy Dumplings
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Dishes
Gastrodia and Pork Brain SoupTianma pig brain soup uses pig brain and Tianma as main ingredients. After cleaning the pig brain, it's cooked with Tianma in water until the brain is tender, resulting in a clear broth with a smooth texture. This soup is commonly used for nourishment and health preservation.
Pork Tripe WontonA Chinese dish made with pork tripe and minced pork filling, wrapped in thin dough and boiled, served in a savory broth.
Ginseng Pigeon SoupA nourishing soup made with pigeon and ginseng, simmered slowly to extract rich flavors and health benefits.
Lotus Seed and Pig Stomach SoupLotus seed pork stomach soup features cleaned pork stomach and lotus seeds simmered slowly with water and seasonings until the stomach is tender and the seeds are cooked through, yielding a clear broth with rich flavor.
Crispy DumplingsCrispy dumplings are a traditional Chinese snack made by frying filled dough pockets until golden and crispy, offering a satisfying crunch and savory filling.
High Soup DumplingsHigh soup dumplings feature a rich broth-filled filling made from pork or shrimp, wrapped in thin dough and steamed or boiled. They are known for their savory taste and juicy texture.
Egg Fried Rice NoodlesEgg fried rice noodles is a Chinese stir-fry dish primarily made with rice noodles and eggs. The rice noodles are cut into segments and stir-fried together with beaten eggs, typically seasoned with scallions and soy sauce until the noodles turn slightly golden and the eggs are fully cooked. The preparation is simple and quick, resulting in a soft, smooth texture combined with a delicate, savory aroma.
Egg Fried NoodlesA classic Chinese home-style dish made by stir-frying eggs with thin noodles, seasoned to perfection for a savory and satisfying meal.
Egg Fried NoodlesEgg fried noodles is a simple and delicious noodle dish. The main ingredients include noodles and eggs, supplemented by适量 vegetables and seasonings. The method involves stir-frying cooked noodles with fried eggs and vegetables, allowing the noodles to fully absorb the flavors of the eggs and vegetables, resulting in an appealing color and texture.
Pigeon DumplingsPigeon dumplings feature tender pigeon meat filling wrapped in delicate wonton wrappers, steamed or boiled to perfection for a savory and satisfying bite.