Changping Zhusheng YunTun Mian · Fresh Shrimp YunTun Mian (Chancheng Lüdao Plaza Store)
小吃面食 · ⭐ 4.4
D4, Lüdao Plaza, Jihua West Road
Dragon Mate tips
If you are traveling in China to visit Fo Shan, this restaurant is worth a stop for great food. This restaurant is located at D4, Lüdao Plaza, Jihua West Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Crab Roe Noodles, Steamed Pork Trotter with Fermented Black Bean, Stewed Beef Tendon and Brisket.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fo Shan
- Category: 小吃面食
- Rating: 4.4
- Address: D4, Lüdao Plaza, Jihua West Road
- Popular dishes: Crab Roe Noodles, Steamed Pork Trotter with Fermented Black Bean, Stewed Beef Tendon and Brisket, Fresh Shrimp Wonton, Curry Fish Balls
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Dishes
Crab Roe NoodlesA delicate noodle dish featuring rich crab roe and savory broth, served with egg threads and scallions for a luxurious taste.
Steamed Pork Trotter with Fermented Black BeanA Cantonese dish featuring pork trotters marinated in fermented black bean and slow-cooked until tender, offering a rich, savory flavor.
Stewed Beef Tendon and BrisketA rich dish made from beef tendon and brisket, slowly stewed until tender and flavorful.
Fresh Shrimp WontonFresh shrimp wonton features tender shrimp and pork filling wrapped in thin dumpling skins, boiled to perfection and served in a light, savory broth.
Curry Fish BallsCurry fish balls is a dish primarily made with fish balls, seasoned with curry blocks and onions. The preparation involves boiling the fish balls first, then stewing them together with sautéed onions and curry blocks until the sauce thickens and the fish balls absorb the flavors.
Shacha Sauce Noodle DumplingsA Cantonese snack featuring fresh shrimp dumplings tossed in a savory, slightly sweet and spicy shacha sauce.
Abalone Wonton NoodlesA Cantonese dish featuring delicate wontons filled with shrimp and pork, served in a clear broth over thin noodles. The abalone adds a rich umami flavor.
Century Egg Wonton NoodlesA Chinese noodle dish featuring fresh shrimp wontons and century eggs in a savory broth, known for its smooth noodles and rich umami flavor.
Soy Sauce King Wonton NoodlesDelicious handmade wontons served over noodles with a rich soy sauce glaze, offering a savory and satisfying taste.
Fresh Pork Wonton NoodlesFresh meat dumpling noodles feature handmade wrappers filled with pork, served in a soup bowl with thin noodles. The broth is typically made from pork bones or chicken, garnished with green onions and cilantro.
Fresh Shrimp Wonton NoodlesFresh shrimp wonton noodles is a traditional noodle dish made primarily from fresh shrimp, pork, and flour. The wonton wrappers are thin and generously filled with tender shrimp and pork, paired with smooth noodles and a clear, flavorful broth that offers a simple yet refined taste.