Tianya He Restaurant
Cantonese cuisine · ⭐ 3.2
Y592 Road (Hongshi Shaxi Street, Taiping)
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Y592 Road (Hongshi Shaxi Street, Taiping). It is a Cantonese cuisine place, and the flavors are light (fresh/sweet/clean). Dragon Mate recommends you try: Black-brown Goose, Zengcheng Cai Xin, Signature Sand Ginger Baked Chicken Pot.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: Cantonese cuisine
- Rating: 3.2
- Address: Y592 Road (Hongshi Shaxi Street, Taiping)
- Popular dishes: Black-brown Goose, Zengcheng Cai Xin, Signature Sand Ginger Baked Chicken Pot, Firewood Lu Goose, Galangal Chicken
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Dishes
Black-brown GooseA dish made by slow-cooking goose marinated in soy sauce, sugar, and spices until tender, with a deep brown color and rich flavor.
Zengcheng Cai XinZengcheng Cai Xin is a premium vegetable from Zengcheng, Guangdong, featuring tender stems and leaves. Typically stir-fried or blanched to preserve its fresh, crisp texture and mild flavor.
Signature Sand Ginger Baked Chicken PotSelected premium chicken with sand ginger, ginger slices, and garlic, baked to perfection. Tender meat with rich aroma and distinct sand ginger flavor.
Firewood Lu GooseA traditional dish made by slow-cooking a whole goose over wood fire, resulting in tender meat and rich broth, often seasoned with ginger, scallions, and spices.
Galangal ChickenSand ginger chicken is a dish made with chicken and sand ginger (kaempferia), seasoned with garlic, scallions, and other ingredients. The chicken, usually whole or from thighs, is marinated and then stir-fried or braised to absorb the unique aroma of sand ginger.
Steamed TilapiaA dish made by steaming tilapia with ginger and scallions, resulting in a tender and naturally flavorful fish.
Grilled FishGrilled fish is made from fresh fish, marinated and then grilled on a rack until golden and crispy. It is served with a variety of vegetables and spices, creating an appealing color and aroma.
Stir-Fried Sweet Potato Leaves with GarlicA simple and healthy dish made by stir-frying sweet potato leaves with garlic, resulting in a fresh and savory flavor.
Grilled Beef on Iron PlateBlack pepper beef is a dish made primarily with beef, paired with vegetables such as onions and green peppers, quickly grilled on a hot iron plate. The beef is sliced and marinated with seasonings, then cooked together with the vegetables on the iron plate until thoroughly done, preserving the original flavors of the ingredients.