Pujiang Xiaochu · Shanghai Cuisine (World Expo Park Branch)
江浙菜 · ⭐ 4.6
No. 1368 Shibo Avenue, Zone 1 of EXPO Garden, B Floor, Unit 1B01A (next to Zhanggui's Shop)
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at No. 1368 Shibo Avenue, Zone 1 of EXPO Garden, B Floor, Unit 1B01A (next to Zhanggui's Shop). It is a 江浙菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Health-Preserving Stone Pot Black Tofu, Sizzling Eel丝 with Sauce, Pujiang Yellow Croaker.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 江浙菜
- Rating: 4.6
- Address: No. 1368 Shibo Avenue, Zone 1 of EXPO Garden, B Floor, Unit 1B01A (next to Zhanggui's Shop)
- Popular dishes: Health-Preserving Stone Pot Black Tofu, Sizzling Eel丝 with Sauce, Pujiang Yellow Croaker, Pujiang Braised Pork, Refined Crab Substitute
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Dishes
Health-Preserving Stone Pot Black TofuA nutritious dish made with black tofu, vegetables, and mushrooms slowly cooked in a stone pot for a rich, healthy flavor.
Sizzling Eel丝 with SauceThis Shanghai-style eel dish features blanched eel strips stir-fried with ginger, garlic, and scallions, then finished with hot oil to enhance aroma. Skillful control of heat ensures tender, smooth texture.
Pujiang Yellow CroakerA dish made with fresh small yellow croaker, steamed with ginger, scallions, and cooking wine, resulting in tender fish and a mild, savory flavor.
Pujiang Braised PorkA traditional Chinese dish made with pork belly slowly simmered in soy sauce, sugar, and seasonings until tender and flavorful.
Refined Crab SubstituteA refined dish made from tofu and eggs, mimicking crab meat with a delicate, savory flavor.
Scallion Oil-Braised ShrimpA dish of fresh river shrimp stir-fried quickly in hot oil with scallions and ginger, resulting in tender, flavorful shrimp with a fragrant onion aroma.
Golden Garlic Braised Eel with DatesFresh eel is braised with golden garlic and dried dates, creating a rich, savory dish with aromatic flavor.
Abalone Fortune HandA refined Cantonese dish featuring fresh abalone, shrimp, and ham steamed to perfection, symbolizing prosperity and good fortune.
Eel and Bean NoodlesA traditional Chinese dish featuring eel and bean noodles braised together in a savory sauce.
Chicken Oil Steamed White Water FishA dish featuring fresh white water fish steamed with chicken oil, resulting in tender flesh and rich aroma.
Black Pepper Beef TenderloinA dish made with tender beef tenderloin stir-fried in a rich black pepper sauce, offering a savory and aromatic flavor.