Qiao Nanbian Dumpling Snack Shop
小吃快餐 · ⭐ 4.3
No. 113, Section 1, Furong Middle Road, Kaifu District
Dragon Mate tips
If you are traveling in China to visit Changsha, this restaurant is worth a stop for great food. This restaurant is located at No. 113, Section 1, Furong Middle Road, Kaifu District. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Osmanthus Red Bean Tofu Pudding, Fried Cabbage Skewers, Fried Milk Steamed Bun Slices (3 pieces).
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: 小吃快餐
- Rating: 4.3
- Address: No. 113, Section 1, Furong Middle Road, Kaifu District
- Popular dishes: Osmanthus Red Bean Tofu Pudding, Fried Cabbage Skewers, Fried Milk Steamed Bun Slices (3 pieces), Special Pork Tenderloin, Mung Bean Soup
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Dishes
Osmanthus Red Bean Tofu PuddingA sweet and refreshing Chinese dessert made with silky tofu pudding, red beans, and dried osmanthus flowers.
Fried Cabbage SkewersFried cabbage skewers are made by coating shredded cabbage in a batter and deep-frying until crispy, offering a crunchy texture with a savory flavor.
Fried Milk Steamed Bun Slices (3 pieces)Fried milk steamed bun slices made from 3 pieces of milk bao, coated with flour and deep-fried until golden and crispy. Main ingredients include flour, milk, and eggs, offering a sweet, soft interior with a crisp exterior.
Special Pork TenderloinPork tenderloin slices marinated and deep-fried, served with a secret sauce for a crispy exterior and tender interior.
Mung Bean SoupMung bean soup is a refreshing dessert made primarily from mung beans and rock sugar. The preparation involves soaking the mung beans, then boiling them until tender, followed by adding rock sugar and stirring until it reaches a sandy texture. It has a smooth, delicate texture and a naturally sweet, refreshing taste.
Crispy Fried DumplingsCrispy fried dumplings are made by wrapping filling in dough and deep-fried until golden and crispy. Main ingredients include pork, Chinese cabbage, or chives; the filling is seasoned mainly with salt for a savory taste, offering a crunchy texture.
Fresh Meat DumplingsFresh meat dumplings are filled with pork and wrapped in thin dough, shaped like ingot. To cook, boil the dumplings in water until done, serve with clear soup, sprinkle with chopped green onions, and enjoy a delicious flavor.
Spicy Beef Wonton NoodlesSpicy beef wontons and thin noodles, with minced spicy beef filling, served in a broth made from beef bones and spices, seasoned with chili and Sichuan pepper. Topped with green onions and cilantro.
Black Coffee Mochi IceBlack coffee mochi ice is made with concentrated coffee as the base, blended into a smooth and delicate ice slush. Main ingredients include espresso, ice cubes, and a small amount of syrup, processed through high-speed blending for a soft, airy texture.