Jiaxiangmei Wonton Noodles
小吃快餐 · ⭐ 3.5
B-16, No. 187, Baifu Road
Dragon Mate tips
If you are traveling in China to visit Qingdao, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at B-16, No. 187, Baifu Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: 全家福烤冷面, Binglu Mineral Water, Leek and Pork Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: 小吃快餐
- Rating: 3.5
- Address: B-16, No. 187, Baifu Road
- Popular dishes: 全家福烤冷面, Binglu Mineral Water, Leek and Pork Dumplings, Spicy Sour Rice Noodles, Signature Shaanxi Cold Noodles
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Dishes
全家福烤冷面全家福烤冷面是一道以冷面为主料，搭配鸡蛋、火腿、生菜、洋葱、胡萝卜等食材制成的烤制面食。冷面煮熟后摊平在烤盘上，刷上酱料，铺上配料，再放入烤箱或平底锅加热至表面微焦，最后卷起切段食用。
Binglu Mineral WaterBinglu mineral water is bottled drinking water, primarily composed of water that has been purified and contains no added ingredients. It can be consumed directly by opening the cap, and is best enjoyed chilled for improved taste.
Leek and Pork DumplingsPork and scallion dumplings are made with pork and scallions as main ingredients. Mix minced pork with chopped scallions and seasonings, then wrap in dumpling wrappers and boil or steam until cooked.
Spicy Sour Rice NoodlesSpicy sour rice noodles with peanuts, soybeans, wood ear mushrooms, and seaweed in a tangy chili broth.
Signature Shaanxi Cold NoodlesA refreshing dish made from thin wheat noodles, topped with cucumber, bean sprouts, and a spicy vinegar-based sauce.
Chinese cabbage and pork dumplingsChinese cabbage and pork dumplings are made with pork and Chinese cabbage as main ingredients. The pork is minced, mixed with chopped cabbage and seasonings, then wrapped in dough and boiled or steamed.
Celery and Pork DumplingsCelery pork dumplings are made with pork and celery as main ingredients. Minced pork is mixed with chopped celery, seasoned with salt, soy sauce, and ginger, then wrapped in dough and boiled or steamed.
荠菜肉水饺荠菜肉水饺以新鲜荠菜和猪肉为主要食材，将荠菜洗净切碎后与绞好的猪肉混合，加入调味料拌匀制成馅料。面皮由面粉和水调制而成，包入馅料后捏合封口，煮熟即可食用。
Spicy Rice Noodles with Enoki MushroomsSpicy and sour rice noodles with enoki mushrooms, mung bean sprouts, and wood ear mushrooms, cooked in a tangy spicy broth made from chili oil, vinegar, soy sauce, Sichuan pepper powder, garlic, and green onions.
Leek and Pork DumplingsLeek and pork dumplings made with flour wrappers, filled with a mixture of fresh leeks and minced pork, hand-formed and boiled. Seasoned with salt, soy sauce, and ginger for enhanced flavor.
Leek and Egg DumplingsLeek and egg dumplings are a classic Chinese dumpling made with fresh leeks and eggs as the main ingredients. The preparation involves chopping the leeks, mixing them with cooked eggs, adding appropriate seasonings to create the filling, then wrapping the filling in dumpling wrappers and boiling until cooked through.