Minnan Cong Shi · Minnan Pig Trotter Rice (Daping Road Store)
小吃快餐 · ⭐ 3.7
Shop No. 5, No. 85, Zhanjin Lane, Xiato Subdistrict
Dragon Mate tips
If you are traveling in China to visit Fuzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop No. 5, No. 85, Zhanjin Lane, Xiato Subdistrict. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Taiwanese Braised Pork Rice, Preserved Vegetable Braised Pork Rice, Fried Chicken Cutlet.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fuzhou
- Category: 小吃快餐
- Rating: 3.7
- Address: Shop No. 5, No. 85, Zhanjin Lane, Xiato Subdistrict
- Popular dishes: Taiwanese Braised Pork Rice, Preserved Vegetable Braised Pork Rice, Fried Chicken Cutlet, Spicy Pork Fried Rice, 闽南咸饭
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Dishes
Taiwanese Braised Pork RiceTaiwanese braised pork rice features fatty pork belly as the main ingredient, slow-cooked with soy sauce, rock sugar, star anise, bay leaves, and other seasonings until the meat is tender and the sauce thickened. The rice is typically plain white rice, served with the braised pork and a boiled egg, sometimes garnished with green onions or cilantro.
Preserved Vegetable Braised Pork RiceMei Cai Kou Rou Fan is a traditional dish primarily made with pork belly and preserved mustard greens. The preparation involves boiling the pork belly until partially cooked, slicing it, and then steaming it together with seasoned preserved mustard greens so the meat slices fully absorb the aroma of the greens. Finally, the steamed pork and greens are placed over a bowl of hot rice.
Fried Chicken CutletFried chicken cutlet is a dish made primarily from chicken breast, marinated and then coated with starch or breadcrumbs before being deep-fried in hot oil until golden and crispy.
Spicy Pork Fried RiceStir-fried pork with chili rice is a Chinese dish featuring pork and chili as main ingredients. Pork slices are stir-fried with green or red peppers, seasoned appropriately, then mixed with cooked rice for a fragrant main course.
闽南咸饭闽南咸饭是以大米为主料，加入腊肉、虾米、香菇、胡萝卜、青豆等配料，经过浸泡、蒸煮制成的米饭类菜肴。制作时先将米洗净泡水，再与切好的配料混合均匀，放入锅中蒸熟。
Minnan Pork Leg Rice BowlMin Nan pig trotter rice is made with pig trotters as the main ingredient, paired with rice. The pig trotters are blanched and then stewed or braised to make them soft and flavorful, typically seasoned with soy sauce, rock sugar, star anise, and cinnamon. The finished pig trotters are served together with rice, sometimes accompanied by green vegetables or boiled eggs as side dishes.
Spiced Chicken Cutlet Platter RiceSpiced chicken cutlets and seasoned strips served over rice, offering a flavorful and aromatic meal.
Chicken Leg and Sausage Platter RiceChicken leg meat and sausages are diced and stir-fried, served over rice for a rich and savory flavor.
Chicken Leg and Chicken Cutlet Rice PlatterGrilled chicken leg and chicken cutlet served with rice and vegetables, tender and flavorful.