Jiu Guo Fan Dian · Hong Yun Can Ting
特色菜 · ⭐ 4.1
No. 272 Jinsui Road, Weilai Road Subdistrict Office (50 meters east of Exit F1, Minhang Road Station, Metro Line 1)
Dragon Mate tips
If you are traveling in China to visit Zhengzhou, this restaurant is worth a stop for great food. This restaurant is located at No. 272 Jinsui Road, Weilai Road Subdistrict Office (50 meters east of Exit F1, Minhang Road Station, Metro Line 1). It is a 特色菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Big Red Robe Crispy Shrimp Balls, Clear Soup with Chinese Cabbage, Handcrafted Delicacy Radiant Twin Glow.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Zhengzhou
- Category: 特色菜
- Rating: 4.1
- Address: No. 272 Jinsui Road, Weilai Road Subdistrict Office (50 meters east of Exit F1, Minhang Road Station, Metro Line 1)
- Popular dishes: Big Red Robe Crispy Shrimp Balls, Clear Soup with Chinese Cabbage, Handcrafted Delicacy Radiant Twin Glow, Fruit Platter, Henan Sea Cucumber Stew
China trip · China travel
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Dishes
Big Red Robe Crispy Shrimp BallsBig Red Robe Crispy Shrimp Balls is a Chinese dish made with fresh shrimp coated in special spices and deep-fried. The outer layer is crispy, while the inside is tender, with a rich spice flavor.
Clear Soup with Chinese CabbageHot water cabbage is a dish made from the heart of Chinese cabbage, simmered in premium broth with various ingredients. The cabbage hearts are blanched and slowly stewed in clear soup to absorb its essence, resulting in a crystal-clear broth and tender texture. High-quality broth is prepared by long-simmering old hen, ham, and pork bones, then filtered for purity.
Handcrafted Delicacy Radiant Twin GlowHandmade dessert made from glutinous rice flour, filled with red bean paste, lightly coated with sugar glaze and steamed. Soft, sticky, and sweet in texture, with a translucent appearance resembling dual radiance.
Fruit PlatterFruit platter is a dish primarily made with various fresh fruits. The preparation is simple: wash, peel, and cut the fruits into chunks or slices, then arrange them on a plate according to color and texture for a delightful eating experience.
Henan Sea Cucumber StewHenan Sea Cucumber Stew is a dish made with sea cucumber as the main ingredient, combined with various vegetables and meats. The main ingredients include sea cucumber, pork, tofu, and noodles, cooked by stewing, with a fresh and nutritious taste.
Premium MaoxuewangPremium Maoxuewang is a specialty dish from Chongqing, primarily made with duck blood, beef tripe, and mung bean sprouts. Through careful cooking, the ingredients blend perfectly in a spicy and numbing broth, creating a rich and layered flavor experience.
Braised Yellow River CarpA traditional Chinese dish made by braising a Yellow River carp with soy sauce, sugar, and aromatics, resulting in tender fish and rich, glossy sauce.
Lamb Noodle StewLamb stewed noodles is a noodle dish primarily made with lamb and noodles. The noodles are carefully handcrafted and paired with tender, slow-cooked lamb, along with various spices and vegetables. After slow simmering, the noodles fully absorb the essence of the meat broth, resulting in a rich and flavorful dish.
Balm Mint Handmade NoodlesBalm Mint Handmade Noodles is a handmade noodle dish made primarily with flour and balm mint, featuring a firm texture and simple seasoning in broth or dressing.
Thin-skinned Vegetarian BaoziThin-skinned vegetarian baozi made with fresh vegetables like cabbage, mushrooms, and carrots, steamed to perfection for a light and healthy meal.
Snow Cabbage Braised Yellow CroakerA traditional Chinese dish featuring fresh yellow croaker fish braised with pickled mustard greens, resulting in a savory and aromatic flavor.
Top Soup Boston LobsterTop Soup Boston Lobster is a dish made with fresh Boston lobster and high-quality broth, combined with various ingredients. The lobster meat is tender, and the soup is rich and flavorful.