Panda Express (Longyue City Branch)
Western cuisine · ⭐ 4.9
No. 383 Courtyard, Kechuang 5th Street, Beijing Economic-Technological Development Area, Building 1, Block C, Unit C013, 1st Floor
Dragon Mate tips
If you are traveling in China to visit Beijing, this restaurant is worth a stop for great food. This restaurant is located at No. 383 Courtyard, Kechuang 5th Street, Beijing Economic-Technological Development Area, Building 1, Block C, Unit C013, 1st Floor. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Signature Ribeye Steak, Rich Aromatic Chicken Wings, Classic Italian Meat Sauce Pasta.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: Western cuisine
- Rating: 4.9
- Address: No. 383 Courtyard, Kechuang 5th Street, Beijing Economic-Technological Development Area, Building 1, Block C, Unit C013, 1st Floor
- Popular dishes: Signature Ribeye Steak, Rich Aromatic Chicken Wings, Classic Italian Meat Sauce Pasta, Dirty Okinawa Brown Sugar Boba Milk Foam Tea, Crispy Fries with Bacon Double Layer
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Dishes
Signature Ribeye SteakOur signature ribeye steak is made from premium ribeye beef, carefully marinated and then grilled to perfection—crispy on the outside and tender on the inside. Served with a specially crafted sauce that brings out rich meaty flavors and a delicate texture.
Rich Aromatic Chicken WingsChicken wings are marinated, then deep-fried until the skin is crispy. They are then stir-fried with minced garlic, ginger slices, soy sauce, sugar, and other seasonings to allow the flavors to fully penetrate. The main ingredients are chicken wings and seasonings, and the preparation methods include marinating, frying, and stir-frying.
Classic Italian Meat Sauce PastaClassic Italian meat sauce pasta is made with noodles as the main ingredient, paired with a specially prepared tomato sauce and sautéed minced meat. After cooking, the noodles are mixed with a rich tomato sauce and savory meat sauce, creating an enticing red color and a flavorful, aromatic taste.
Dirty Okinawa Brown Sugar Boba Milk Foam TeaThis drink is based on brown sugar, mixed with Okinawa brown sugar syrup and tapioca pearls (boba), combined with fresh milk or plant-based milk, topped with a creamy milk foam. First dissolve brown sugar in hot water to make syrup, then mix with brewed tea, add cooked pearls, and finish with a layer of milk foam made from cream, milk, and a touch of sugar.
Crispy Fries with Bacon Double LayerCrispy potato wedges layered with bacon slices, creating a satisfying contrast of crunchy exterior and soft interior, enhanced by the savory smokiness of bacon.
Super Supreme PizzaSuper Supreme Pizza is a baked delicacy featuring a pizza crust topped with a variety of ingredients. Key components include fresh pizza dough, tomato sauce, and assorted meats such as Italian sausage, ham, and roasted chicken, along with vegetables like onions, bell peppers, and black olives. All ingredients are carefully combined and baked to golden crispness, offering a rich and satisfying flavor.
Super Supreme Pizza with Cheese PullThis pizza is made with a dough base, tomato sauce, and toppings including ham, bacon, sausage, corn, bell pepper, and onion, then topped with plenty of cheese and baked at high temperature. The crust is crispy outside and soft inside, with noticeable cheese pull and rich ingredients.
Crispy Fried SquidFried squid is a dish made with fresh squid that is marinated, coated in starch or flour batter, and deep-fried in hot oil until golden and crispy. The squid has a firm texture, with a fragrant crispy exterior and a tender, juicy interior.
Golden Durian Mango Pizza A Single LayerGolden Lychee Durian Pizza A: Thin crust base with tomato sauce, mozzarella cheese, fresh golden lychee durian flesh and mango cubes, baked at high temperature.
Vanilla Glazed ShrimpVanilla tail shrimp is made with large Chinese river prawns, with shells removed but tails retained. The shrimp backs are split open and the veins removed before marinating. They are then coated with a special herb sauce and deep-fried until golden brown. The dish has a golden color, with shrimp tails shaped like peacock tails, resembling shrimp balls in appearance.
Reviews
- JordanHunter80The food is great, the environment is clean and tidy, and the service is attentive. The thick-cut fries with ketchup are delicious, the cheese tart is rich and flavorful, and the classic "Gilded Salted Egg Yolk Chicken Pizza" is a must-reorder favorite. The "Spicy Sichuan Pepper Pork" is crispy and slightly spicy, and the "Wuyi Narcissus Dahongpao Tea Drink" is refreshing and helps cut through the grease. This place has excellent service; the female staff member with glasses is incredibly efficient and has a great attitude. I highly recommend this place—very impressive!

- AverySeeker44The location is easy to find and the service is very warm. This place is a hot spot in the mall. I recommend the Gilded Salted Egg Yolk Chicken Pizza and the Potato Wedge and Bacon Pizza—both are my favorites. They're loaded with egg yolk sauce, and when you eat them hot, there's plenty of cheese strings. The Luxury Grand Slam Pizza has a smoky barbecue flavor that's both salty and sweet, but it's just okay—nothing that really wowed me. For the snack platter (thick-cut fries and fried nuggets), these snacks are best enjoyed hot.



- CaseyFoodie1带娃过来吃了一顿,店里挺宽敞的,孩子玩得开心。 披萨外脆里嫩,孩子特别喜欢,还点了份意面,酱汁浓郁,孩子吃得津津有味。服务人员态度很好,看到孩子就递了宝宝餐具,很贴心。店里环境干净,人不多,吃饭也不着急,整体很舒服。
