Shen's Beef Soup (Qianjiang Farm Store)
小吃快餐 · ⭐ 3.6
No. 540, Xiaoqing Avenue (Qianjiang Farm)
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 540, Xiaoqing Avenue (Qianjiang Farm). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Huigushan, Spicy Beef Tripe Salad, Spicy Beef Penis Salad.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 540, Xiaoqing Avenue (Qianjiang Farm)
- Popular dishes: Huigushan, Spicy Beef Tripe Salad, Spicy Beef Penis Salad, Handmade Flower Bun, Oil-Fried Flatbread
China trip · China travel
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Dishes
HuigushanA classic Zhejiang dish made with tofu, bamboo shoots, and chicken, slowly simmered to bring out rich, savory flavors.
Spicy Beef Tripe SaladA cold dish made with beef tripe, blanched and sliced, then mixed with garlic, cilantro, chili oil, soy sauce, and vinegar for a spicy and refreshing flavor.
Spicy Beef Penis SaladCold拌牛鞭 is a cold dish featuring beef penis as the main ingredient. After cleaning and blanching, it's sliced and mixed with garlic, ginger, cilantro, and seasoned with soy sauce, vinegar, chili oil, and sesame oil.
Handmade Flower BunHand-pulled flower rolls are made from flour and yeast, fermented, kneaded, rolled thin, folded, cut into segments, shaped by hand into petal-like forms, then steamed. They are beautifully shaped and have a soft, elastic texture.
Oil-Fried FlatbreadOil-spring pancake is a traditional flour-based food made by mixing oil and water into dough, layering it, spreading oil paste, rolling and flattening, then baking or frying into a round shape. Fillings can be sweet or savory, commonly including sesame, scallions, and five-spice powder.
Fried EggFried eggs is a simple and popular home-cooked dish. The main ingredient is fresh eggs, which are heated in a frying pan with an appropriate amount of cooking oil. The eggs are cracked into the pan and fried until both sides turn golden and the whites are fully set.
Beef Noodle SoupBeef noodle soup features beef and noodles as main ingredients. The beef is stewed until tender, then a broth is made with scallions, ginger, garlic, and other seasonings. Cooked noodles are added to the soup, garnished with cilantro or green onions.
Beef Bone Clear SoupBeef bone broth is made by simmering beef bones for a long time to extract marrow and gelatin, then adding ginger slices and green onions to remove fishy smell and enhance aroma, resulting in a clear and delicious soup base. No excessive seasonings are added to preserve the natural flavor of the ingredients.
Pork Bone Stir-Fried RicePork bone stir-fried rice is a Chinese home-style dish made with pork bones, vegetables, and rice. The pork bones are first blanched, then stir-fried with vegetables before being mixed with rice. It has a rich and fragrant flavor.
Chili OilChili oil is primarily made from chili powder and edible oil. The method involves slowly pouring hot oil over the chili powder while continuously stirring to fully infuse the spicy aroma of the chilies into the oil, then filtering to obtain the chili oil.