Gu Dao Ji · Zijin Eight-Blade Soup (Haicangcheng Branch)
小吃快餐 · ⭐ 4.0
Shop A1-20, Poly Culture Plaza, Haidi 2nd Road
Dragon Mate tips
If you are traveling in China to visit Shenzhen, this restaurant is worth a stop for great food. This restaurant is located at Shop A1-20, Poly Culture Plaza, Haidi 2nd Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Zijin Eight-Blade Soup, Eight-Blade Soup, Rice Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenzhen
- Category: 小吃快餐
- Rating: 4.0
- Address: Shop A1-20, Poly Culture Plaza, Haidi 2nd Road
- Popular dishes: Zijin Eight-Blade Soup, Eight-Blade Soup, Rice Noodles, Pork Liver, Pork Neck Meat
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Dishes
Zijin Eight-Blade SoupA nourishing soup made with pork bones, chicken, and ham, featuring eight different knife-cut ingredients for rich texture and flavor.
Eight-Blade SoupAn nourishing soup made with pork bones, chicken, and medicinal herbs, named for the eight knife techniques used in preparation. It has a clear broth and rich flavor.
Rice NoodlesRice noodles are made from rice and are commonly stir-fried or served in soup with meats and vegetables. They have a smooth texture and are a common noodle dish in Guangdong and Southeast Asia.
Pork LiverThis dish features fresh pork liver as the main ingredient, carefully prepared and stir-fried with appropriate seasonings. It has a bright red color, tender texture, and is rich in nutrition.
Pork Neck MeatPork neck meat is made from the pork neck area, marinated and then grilled or pan-fried until golden brown. It has a fresh and tender taste with firm texture.
LettuceLettuce is a common vegetable known for its tender green leaves and crisp texture. It can be eaten raw as the main ingredient in salads or combined with various seasonings and sauces to enhance flavor. Additionally, lettuce is often used to wrap or decorate other foods, such as grilled meats and burgers.
Zijin Chili SauceZijin chili sauce is made from fresh red chilies, garlic, ginger, and fermented bean paste, offering a rich, spicy flavor ideal for noodles, dipping, or cooking.
Pepper PowderPepper powder is a finely ground spice made from black or white peppercorns, used to add aroma and heat to dishes in Chinese cooking.
Pork Heart SlicesA dish made from sliced pork heart, quickly blanched or stir-fried for a tender texture and savory flavor.
Zijin Eight-Blade Soup (Single Portion)A nourishing soup made with pork bones, chicken, duck, and medicinal herbs, slowly simmered for rich flavor and health benefits.
Gu Dao Ji MeatballsGu Dao Ji meatballs are made from minced pork mixed with starch, egg white, and seasonings, shaped into balls and cooked by boiling or steaming for a tender, flavorful dish.