Zhouzhi Food Shop (Dalong Branch)
小吃快餐 · ⭐ 3.9
Nos. 5, 6, 7, No. 188, Yilang Road
Dragon Mate tips
If you are traveling in China to visit Dongguan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Nos. 5, 6, 7, No. 188, Yilang Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised Spare Ribs with Olive, Fried Intestines, Tea-Wrapped Intestine.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Dongguan
- Category: 小吃快餐
- Rating: 3.9
- Address: Nos. 5, 6, 7, No. 188, Yilang Road
- Popular dishes: Braised Spare Ribs with Olive, Fried Intestines, Tea-Wrapped Intestine, Lotus Stem Stir-Fried with Beef, Soy Sauce Goose Rice
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Braised Spare Ribs with OliveA Cantonese dish featuring pork ribs simmered with preserved olives, resulting in tender meat infused with savory olive flavor.
Fried IntestinesA Chinese snack made by frying cleaned and seasoned pig intestines, resulting in a crispy exterior and tender interior.
Tea-Wrapped IntestineA Chinese dish made by stuffing pork and shrimp into pig intestines, wrapping them in tea leaves, and steaming until tender, offering a delicate tea aroma and savory flavor.
Lotus Stem Stir-Fried with BeefA classic Chinese dish featuring tender beef and crisp lotus stems stir-fried quickly with garlic and green peppers for a savory, satisfying meal.
Soy Sauce Goose RiceSoy Sauce Goose Rice features tender goose meat simmered in soy sauce and served over fragrant rice, delivering a rich, savory flavor.
Sweet and Sour Pork RibsA classic Chinese dish made with pork ribs marinated, fried, and glazed in a sweet and sour sauce.
Iron Plate EggplantA classic Chinese dish featuring eggplant pan-seared on a hot iron plate, seasoned with garlic and savory sauce for a rich, tender flavor.
Iron Plate TofuIron Plate Tofu is a Chinese dish made by pan-frying soft tofu on a hot iron plate with garlic, ginger, and vegetables, resulting in a savory and aromatic meal.