Tonsheng Pork Cutlet Speciality Store (Tianyu Plaza Branch)
小吃快餐 · ⭐ 3.9
B1, Tianyu Plaza, No. 611 Tianhe Road
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at B1, Tianyu Plaza, No. 611 Tianhe Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: One-Bite Kidney, Curry Pork Cutlet Rice, Large Shrimp.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 小吃快餐
- Rating: 3.9
- Address: B1, Tianyu Plaza, No. 611 Tianhe Road
- Popular dishes: One-Bite Kidney, Curry Pork Cutlet Rice, Large Shrimp, Fried Purple Sweet Potato, Pork Cutlet Curry Omelette Rice
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Dishes
One-Bite KidneyA dish featuring pork kidneys, sliced and quickly stir-fried for a tender, savory bite.
Curry Pork Cutlet RiceA Japanese dish featuring tender pork cutlet simmered in rich curry sauce, served over steamed rice.
Large ShrimpShrimp is a dish primarily made with fresh shrimp, typically prepared by removing the shells and intestinal tract, then pan-frying, stir-frying, or steaming. Seasonings such as scallions, ginger, garlic, cooking wine, and soy sauce can be added according to taste to maintain the tender texture of the shrimp meat.
Fried Purple Sweet PotatoA Chinese snack made by frying sliced purple sweet potatoes coated in batter, resulting in a crispy exterior and soft, sweet interior.
Pork Cutlet Curry Omelette RicePork cutlet curry omelette rice features a pan-fried pork cutlet served over rice with curry sauce, topped with a layer of stir-fried egg custard to form the classic omelette rice shape.
Pork Chop Cheese RollA fusion dish where marinated pork chops are wrapped around cheese and pan-fried until golden, offering a crispy exterior and creamy, melty center.
Potato SaladA refreshing salad made with boiled potatoes and vegetables, dressed with mayonnaise or olive oil.
Clam Miso SoupA traditional Japanese soup made with clams and miso paste, known for its rich flavor and comforting warmth.
Crab CroquetteCrab croquettes made with fresh crab meat, mixed with mashed potatoes, chopped onions, and a bit of flour, then coated in batter and deep-fried until golden and crispy. Crispy outside, soft inside, rich in texture.
Pork Tenderloin and Kidney MedleyMade from pork tenderloin and pork kidneys, sliced and quickly stir-fried, resulting in a tender texture and rich flavor.
Pork Tenderloin CutletPork tenderloin cutlets are made by slicing pork tenderloin, marinating it, then coating with flour or breadcrumbs before frying or baking to achieve a crispy exterior and tender interior. The main ingredient is pork tenderloin, with seasonings such as salt, pepper, and soy sauce used as accompaniments.