Bo'ai Beef Balls Soup (Zhengguang Road Store)
小吃快餐 · ⭐ 3.6
Unit 1, Building 8, No. 12 Courtyard, East Twelve Community, Jinzhuang Community, Zhengguang Road
Dragon Mate tips
If you are traveling in China to visit Zhengzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Unit 1, Building 8, No. 12 Courtyard, East Twelve Community, Jinzhuang Community, Zhengguang Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Dumpling Soup, Meatball Noodle Soup, Shredded Tofu Skin.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Zhengzhou
- Category: 小吃快餐
- Rating: 3.6
- Address: Unit 1, Building 8, No. 12 Courtyard, East Twelve Community, Jinzhuang Community, Zhengguang Road
- Popular dishes: Dumpling Soup, Meatball Noodle Soup, Shredded Tofu Skin, Five-Spice Pancake, Instant Noodles
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Dishes
Dumpling SoupMeatball soup is a soup dish primarily made with meatballs, usually served with vegetables such as carrots and mushrooms. The meatballs are made by mincing pork or chicken, resulting in a tender and flavorful texture. The broth is light and can be enhanced with seasonings according to personal taste.
Meatball Noodle SoupA hearty dish combining meatballs, vegetables, and broth with instant noodles for a quick and satisfying meal.
Shredded Tofu SkinThousand-layer tofu skin silk is a dish made primarily from tofu skin, sliced into fine strands, blanched to remove odor, then stir-fried with葱,姜,蒜 or dressed with seasonings.
Five-Spice PancakeA savory pancake made with flour and five-spice powder, often pan-fried or baked, offering a crispy exterior and aromatic filling.
Instant NoodlesInstant noodles are a type of quick-cooking noodle product primarily made from wheat flour noodles and seasoning packets. The noodles are processed by frying or hot-air drying to allow for long-term storage. To prepare, simply pour hot water over the noodles or cook them for a few minutes until softened, then mix in the seasoning packet and enjoy.
Beef Offal with MeatballsA Chinese dish made with beef offal and meatballs, simmered in a savory broth for rich flavor.
Beef Tripe and Meatball Stir-fryBeef tripe slices stir-fried with beef meatballs, a spicy and savory dish popular in Sichuan cuisine.
Flower Cow Plum Sour SoupA refreshing beverage made from plums, hawthorn, and licorice, known for its sweet-sour taste and cooling effect in summer.
Enoki MushroomEnoki mushrooms, using fresh enoki mushrooms as the main ingredient, are typically stir-fried or steamed with seasonings such as garlic and chili, preserving their tender texture and nutritional value—a quick and popular home-cooked dish.
Noodle StripsNoodles are made by slicing a cooked flatbread into thin strips and then stir-frying or boiling them. Main ingredients include flour-based flatbread and sliced noodles, often cooked with vegetables, meat, or eggs.