Yuer Yuan Dumpling House (Juren Street Store)
小吃快餐 · ⭐ 3.9
No. 1188, Jiefang Road
Dragon Mate tips
If you are traveling in China to visit Tianjin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 1188, Jiefang Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: 大葱羊肉, 素韭菜鸡蛋, Fennel and Egg.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: 小吃快餐
- Rating: 3.9
- Address: No. 1188, Jiefang Road
- Popular dishes: 大葱羊肉, 素韭菜鸡蛋, Fennel and Egg, Tomato and Egg Rice Bowl, 西葫肉
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Dishes
大葱羊肉大葱羊肉是一道以羊肉和大葱为主要食材的菜肴。羊肉切块后与大葱段一同炖煮或炒制，通过加热使羊肉软嫩、大葱香甜，二者味道融合。
素韭菜鸡蛋素韭菜鸡蛋是一道以韭菜和鸡蛋为主要食材的家常菜。将韭菜洗净切段，鸡蛋打散备用。热锅凉油，先炒鸡蛋至凝固后盛出，再炒韭菜至断生，最后将鸡蛋回锅与韭菜混合翻炒均匀即可。
Fennel and EggFennel and egg is a home-style dish made primarily with fresh fennel and eggs. The preparation is simple: first wash and chop the fennel finely, then mix it evenly with beaten egg liquid and season with an appropriate amount of salt. Next, pour the egg-fennel mixture into a hot pan with oil, gently stir-fry with a spatula until it solidifies into blocks, and finally serve on a plate.
Tomato and Egg Rice BowlTomato and egg rice is a home-style dish made with tomatoes, eggs, and rice as the main ingredients. The preparation is simple: first cut the tomatoes into pieces and beat the eggs. Then stir-fry the tomatoes until soft, add the egg mixture, stir well, and finally serve it over steaming hot rice.
西葫肉西葫肉是一道以西葫芦和猪肉为主要食材的菜肴。西葫芦切片或切丝，猪肉切丁或切片，先将猪肉炒熟备用，再将西葫芦翻炒至断生，最后与猪肉混合炒匀，调味后即可出锅。
辣椒肉肉辣椒肉肉是一道以猪肉为主要食材，搭配辣椒进行烹饪的菜肴。通常将猪肉切片或切丁，与辣椒一同炒制，加入适量调味料，使肉质嫩滑、辣椒香辣入味。
Qingdao GuobiaoQingdao Guobiao is a dish made primarily with fresh seafood and vegetables. Main ingredients include squid, shrimp, green pepper, and carrot, cooked by quick stir-frying or steaming to retain the tenderness of the ingredients.
韭菜木耳鸡蛋韭菜木耳鸡蛋是一道以韭菜、黑木耳和鸡蛋为主要食材的家常炒菜。将韭菜切段，黑木耳泡发后撕成小片，鸡蛋打散备用。热锅凉油，先炒鸡蛋至凝固盛出，再炒香韭菜和木耳，最后加入鸡蛋翻炒均匀即可。
Leek and Pork Three DelicaciesChive and meat three delicacies is a traditional dish made primarily with chives, pork, and other ingredients such as shrimp and eggs. First, the ingredients are chopped finely, then mixed with seasonings and well blended. Finally, the mixture is wrapped in dumpling or wonton wrappers and boiled until cooked through, ready to be enjoyed.
韭菜虾仁素三鲜韭菜虾仁素三鲜是一道以韭菜、虾仁和鸡蛋为主要食材的炒制菜肴。将韭菜切段，虾仁去腥后备用，鸡蛋打散。先炒鸡蛋至凝固盛出，再炒虾仁至变色，加入韭菜翻炒均匀，最后混合鸡蛋同炒，调味后即可出锅。
鲜虾仁肉三鲜鲜虾仁肉三鲜是一道以鲜虾仁、猪肉和鸡蛋为主要食材的菜肴，将虾仁与猪肉剁成馅料后混合，加入蛋清搅拌均匀，再通过蒸制或煎制的方式烹制而成，口感嫩滑，层次丰富。