Ming Tai Yu · Korean-style Flavor · Creative Iron Pot Cooking
Barbecue · ⭐ 4.2
Middle of Jinsong Xiao Road, Wansong Street (opposite Wansong Courtyard)
Dragon Mate tips
If you are traveling in China to visit Wuhan, this restaurant is worth a stop for great food. This restaurant is located at Middle of Jinsong Xiao Road, Wansong Street (opposite Wansong Courtyard). It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Beef Bones with Meat, Signature Grilled Durian, Korean Pot.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: Barbecue
- Rating: 4.2
- Address: Middle of Jinsong Xiao Road, Wansong Street (opposite Wansong Courtyard)
- Popular dishes: Beef Bones with Meat, Signature Grilled Durian, Korean Pot, Korean Spicy Beef Bone Pot, Mixed Vegetable Egg
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Beef Bones with MeatA dish made by stewing beef bones with meat, resulting in tender meat and rich broth, ideal for nourishment in cold seasons.
Signature Grilled DurianFresh durian flesh is slowly roasted to achieve a slightly charred crust and creamy interior, preserving its rich aroma and smooth texture—ideal for durian enthusiasts.
Korean PotA Korean pot dish made with beef, potatoes, carrots, and bean sprouts, simmered in a savory sauce with gochujang.
Korean Spicy Beef Bone PotA Korean-style spicy stew made with beef bones, chili, and spices, simmered to tender perfection for a rich, aromatic dish.
Mixed Vegetable EggA classic Chinese home-cooked dish made by stir-frying eggs with a mix of vegetables like carrots, peppers, and onions.
Seafood TeppanyakiA dish featuring fresh seafood like shrimp, squid, and shellfish grilled on a hot iron plate with vegetables and seasonings, resulting in a flavorful and tender meal.
Grilled Beef IntestinesGrilled beef intestines is a dish made primarily from beef intestines, cleaned and marinated before grilling. Typically seasoned with soy sauce, cooking wine, ginger slices, and green onions, the intestines are grilled until fully cooked, with a slightly charred surface and tender interior.
Marinated BeefA dish made by marinating fresh beef in a blend of soy sauce, garlic, chili, and herbs, served cold for a tender and flavorful experience.
Scallion PancakeScallion pancake is a flatbread made from flour, chopped scallions, and seasonings. Rolled or folded after sprinkling with scallions and salt, it's pan-fried until golden brown, offering a crispy exterior and soft interior.
Iron Plate Small AssortmentA dish featuring a mix of grilled meats and vegetables cooked on a hot iron plate, offering a savory and satisfying meal.
Korean Beef Baked EggA creative Korean-style dish made by mixing Korean beef mince with fresh eggs and gently baking until tender and flavorful.
Qiqihar Roast BeefA Northeast Chinese specialty dish made by marinating beef and grilling it over charcoal, resulting in tender and flavorful meat.