Zhanjiang Oyster Shop (Pedestrian Street Store)
鱼鲜 · ⭐ 3.6
No. 136, Hongda 6th Street, Liancheng Community
Dragon Mate tips
If you are traveling in China to visit Dongguan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 136, Hongda 6th Street, Liancheng Community. It is a 鱼鲜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Qianye Tofu, Shuanghui Chicken Sausage, Stir-Fried Snails.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Dongguan
- Category: 鱼鲜
- Rating: 3.6
- Address: No. 136, Hongda 6th Street, Liancheng Community
- Popular dishes: Qianye Tofu, Shuanghui Chicken Sausage, Stir-Fried Snails, Charcoal-Grilled Small Chang Fish, Grilled Juicy Sweet Potato Skin Skewers
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Dishes
Qianye TofuQianye tofu is made primarily from soy protein powder and starch, with a delicate and tender texture. To prepare, slice the Qianye tofu and then pan-fry, stir-fry, or grill until the surface turns golden brown, then serve with vegetables or other accompaniments.
Shuanghui Chicken SausageShuanghui chicken sausage is made primarily from chicken, finely processed and seasoned with appropriate spices and seasonings. The sausages are plump and tender in texture, and can be eaten directly or used as a cooking ingredient to enhance the flavor of dishes.
Stir-Fried SnailsStir-fried snails is a dish using snails as the main ingredient. After cleaning and blanching to remove fishy smell, snails are stir-fried with葱姜蒜、辣椒 and other seasonings.适量 soy sauce, cooking wine and spices are added for flavor, resulting in tender, rich-tasting snails.
Charcoal-Grilled Small Chang FishFresh small Chang fish marinated and grilled over charcoal, resulting in crispy skin and tender, flavorful meat.
Grilled Juicy Sweet Potato Skin SkewersGrilled skewers made from sweet potato skin filled with minced meat and vegetables, served crispy on the outside and juicy inside.
Roasted MushroomsGrilled mushrooms are a dish primarily made with mushrooms as the main ingredient. After being cleaned, the mushrooms are threaded onto bamboo skewers, coated with a special sauce, and then grilled or baked until fully cooked. The exterior becomes golden and crispy while the inside remains tender and fresh.
Roasted Duck Intestine SkewersSkewered duck intestine grilled with scallions and ginger over charcoal, tender and crisp with a slight char and smoky aroma.
Hot DogA hot dog is a fast food item primarily composed of a bun, sausage, and seasonings. The preparation involves placing the sausage inside a split bun, and additional toppings such as sauces and vegetables can be added according to personal taste.
Garlic TofuA simple and flavorful dish made with soft tofu stir-fried with garlic, known for its rich aroma and tender texture.
Garlic Tofu SkinStir-fried tofu skin with garlic, a dish where sliced tofu skin is cooked with minced garlic and seasonings, resulting in a flavorful, chewy texture with rich garlic aroma.