Kexiang Chicken Meizhou Salted Chicken (Chang'an Central Branch)
小吃快餐 · ⭐ 3.5
Room 101, 1st floor, No. 131 Changzhong Road
Dragon Mate tips
If you are traveling in China to visit Dongguan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room 101, 1st floor, No. 131 Changzhong Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Chilled Duck Feet in Brine, Chilled Marinated Duck Wings, Mild Spicy Tofu Skewers.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Dongguan
- Category: 小吃快餐
- Rating: 3.5
- Address: Room 101, 1st floor, No. 131 Changzhong Road
- Popular dishes: Chilled Duck Feet in Brine, Chilled Marinated Duck Wings, Mild Spicy Tofu Skewers, Salt-Baked Chicken Feet, Salt-Baked Chicken Wings (Vacuum Pack)
China trip · China travel
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Dishes
Chilled Duck Feet in BrineA chilled appetizer made with duck feet marinated in a savory brine, offering a refreshing and tender bite.
Chilled Marinated Duck WingsA chilled dish made by marinating duck wings in a seasoned brine and serving them cold for a refreshing, savory bite.
Mild Spicy Tofu SkewersSoft tofu cubes skewered and grilled with a mild spicy sauce, offering a balanced flavor and tender texture.
Salt-Baked Chicken FeetSalt-baked chicken feet is a dish made by marinating chicken feet in salt, spices, and seasonings, then baking them in hot salt until fully cooked and infused with flavor.
Salt-Baked Chicken Wings (Vacuum Pack)Fresh chicken wings marinated in a secret salt-baking blend and vacuum-packed for convenience and flavor retention.
盐焗鸡腿盐焗鸡腿是一道以鸡腿为主要食材的菜肴，通过将鸡腿用盐和香料腌制后，放入热盐中焗制而成。制作过程中通常会加入八角、花椒、姜片等调味料，使鸡肉入味且保持嫩滑。
Salt-Baked Quail EggsA traditional snack made by slow-cooking quail eggs in salt and spices, resulting in a savory, slightly sweet flavor and tender texture.
Mixed Vegetables PlatterA platter of mixed vegetables, featuring seasonal greens and vegetables like broccoli, carrots, mushrooms, and tofu, lightly cooked and arranged attractively.
Spicy Chicken Wing TipsChicken wing tips marinated, deep-fried until golden, then stir-fried with chili, Sichuan pepper, and other seasonings. Main ingredients: chicken wing tips, dried chilies, Sichuan pepper, ginger, garlic.
Spicy Duck NeckSpicy duck neck is a dish primarily made with duck neck, which is first blanched and then simmered with various spices, chili peppers, Sichuan peppercorns, and other seasonings to achieve deep flavor and a rich spicy-numbing taste.