Floi Coffee & Cake
咖啡 · ⭐ 4.7
No. 20, Gaoxiong Road, Xima Subdistrict (at the intersection of Gaoxiong Road and Mazu Road)
Dragon Mate tips
If you are traveling in China to visit Wuhan, this restaurant is worth a stop for great food. This restaurant is located at No. 20, Gaoxiong Road, Xima Subdistrict (at the intersection of Gaoxiong Road and Mazu Road). It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Ice-Box Tea Jelly Yinyang, Phoenix Dancong Cloud Jelly, Christmas Snow Night Plate.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 咖啡
- Rating: 4.7
- Address: No. 20, Gaoxiong Road, Xima Subdistrict (at the intersection of Gaoxiong Road and Mazu Road)
- Popular dishes: Ice-Box Tea Jelly Yinyang, Phoenix Dancong Cloud Jelly, Christmas Snow Night Plate, Toffee Caramel Parfait Cup, Basque Platter
China trip · China travel
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Dishes
Ice-Box Tea Jelly YinyangA creative dessert blending tea and milk flavors, made with concentrated ice-box milk, tea jelly, and coconut milk for a refreshing, layered taste.
Phoenix Dancong Cloud JellyA refreshing tea-based jelly made from premium Phoenix Dancong tea, set with agar and garnished with fruits and edible flowers.
Christmas Snow Night PlateA festive cold plate featuring white asparagus, smoked salmon, cream cheese, and black truffle oil, garnished with berries for a snowy winter look.
Toffee Caramel Parfait CupA dessert featuring layered vanilla ice cream, fresh fruits, and toffee caramel sauce, topped with whipped cream and nuts.
Basque PlatterBasque platter is a cold dish combining international flavors, featuring cured ham, smoked fish, pickled olives, cheese, and boiled eggs. Sliced or diced ingredients are arranged neatly on a plate, with some served with sauces or herb garnishes.
Yuzu Matcha Cloud RollA delicate cloud-like roll made with egg whites, yuzu fruit, and matcha powder, offering a light and refreshing dessert experience.
Forest Fruit ParfaitForest fruit parfait is made with fresh fruits, yogurt, and cream, offering a rich texture and a sweet yet tangy flavor, making it a refreshing dessert choice.
Orange Earl Grey MadeleineA French-style petit four blending citrus zest with Earl Grey tea, baked to golden perfection for a delicate, aromatic treat.
Green Shade Sea Breeze ParfaitGreen Shade Sea Breeze Parfait is a dessert made with fresh fruits, coconut milk, and ice cubes. The fruits are chopped and mixed with coconut milk, then blended with ice cubes to create a smooth texture. It is refreshing, with the sweetness of tropical fruits and the richness of coconut milk.
American StyleAmerican dishes typically feature a beef patty as the main ingredient, accompanied by lettuce, tomato, onion, cheese, and sauce, all sandwiched between two slices of bread to make a hamburger. Other common American fast food items such as french fries, hot dogs, or pizza may also be included. The preparation methods are usually grilling or baking.- Mashed Potato Cream LatteA creamy coffee drink made with mashed potatoes, fresh cream, and espresso for a unique, smooth texture and rich flavor.
Pop RocksPop rocks are candies made primarily from sugar and carbon dioxide gas. The sugar syrup is heated, rapidly cooled, and infused with CO2 to create tiny bubbles. When eaten, the bubbles burst in the mouth, creating a unique popping sensation.
Intense Matcha MadeleineA French-style cake made with premium matcha powder, featuring a delicate, fluffy texture and rich green tea flavor.